Kerala Agricultural University Central Library

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Food and beverage services

by Surinder Kumar Rai.

Material type: book Book Publisher: Delhi SBW Publishers 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 641 SUR/FO] (1).

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2.
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Personnel management in the hotel and catering industry

by Boella, M J.

Edition: 3 Publisher: London, Hutchinson ; 1983Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 647. 940 683 BOE] (1).

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3.
Purchasing,costing and control in the hotel and catering industry

by Lightowlers, Peter | Wood, Frank.

Publisher: London, Longman ; 1985Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 657. 837 042 WOO] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/