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1. Rice processing and allied operations: a hand book for engineering students, government officials, rice millers and entrepreneurs

by Sanjaya K Dash | Bebartta, J P | Abhijit Kar.

Material type: book Book Publisher: Ludhiana Kalyani publishers 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 641.331 8 SAN/RI] (2).

2. Textbook on food science and human nutrition: for undergraduates

by Dipti Sharma.

Material type: book Book Publisher: New Delhi Daya Publishing House 2016Online access: Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).

3. Post harvest technology of cereals, pulses and oilseeds

by Amalendu Chakraverty.

Edition: 3Material type: book Book Publisher: New Delhi CBS Publishers and Distributors Pvt Ltd. 2019Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 AMA/PO] (2).

4. Development of small scale parboiling cum drying unit for paddy processing

by Ann Annie Shaju | Sudheer K P (Guide).

Material type: book Book Publisher: Tavanur Department of Processing and Food Engineering, Kelappaji College of Agricultural Engineering and Technology 2020Dissertation note: M Tech Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664 ANN/DE PG] (1).

5. Rice: postharvest technology

by Araullo E V, Pauda | De D B, Graham | Michael.

Publisher: Canada, International development research centre ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633. 186 ARA] (1).

6. Rice

by Grist, D.H.

Edition: 5 Publisher: London, Longman group limited ; 1975Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.18 GRI] (1).

7. Post harvest technology : of cereals and pulses

by Chakraverty, A | De, D.S.

Publisher: New Delhi, Oxford & IBH publishing co. pvt. ltd ; 1981Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.104 6 CHA] (1).

8. Rice

by Grist, D.H.

Edition: 5 Publisher: London, Longman group limited ; 1975Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.18 GRI] (1).

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E-mail: librarian@kau.in
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