2. Institutional Publications
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Item Chakka vaividyamarnna ulppannangal(Kerala Agricultural University, 2012) Pushpalatha, P B; Narayanankutty, C; Sheela, K BItem Jackfruit: value added products(Kerala Agricultural University, 2009) Pushpalatha, P B; Sheela, K B; Narayanankutty, C; Jaikumaran, UItem സുഗന്ധവ്യഞ്ജനങ്ങള് സംസ്കരണവും ഉല്പന്ന വൈവിധ്യവല്ക്കരണവും(Kerala Agricultural University, Vellanikkara, 2011) Sheela, K B; KAUItem Physico-chemical composition of different papaya varieties(Kerala Agricultural University, 2000) Reni, M; Sheela, K B; Raju, V KItem Seasonal variation in fruit yield of papaya (Carica papaya L.) varieties(Kerala Agricultural University, 2000) Reni, M; Sheela, K B; Raju, V KEvaluation of 12 varieties of papaya for yield revealed that variety CO-6 was the highest yielder (52.5 kg) and Solo had the maximum number of fruits (73.38). Study on the production pattern of papaya varieties indicated that highest yield was obtained in the 7th and 8th month of harvest in most of the varieties corresponding to the month of October-November whereas the yield was least during June-July under Kerala conditions.