Protein content of grain as affected by the application of urea and neam coated urea to rice variety – triveni

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dc.contributor.authorAbraham, C
dc.contributor.authorSadanandan, N
dc.contributor.authorSasidhar, V K
dc.date.accessioned2019-04-25T08:21:03Z
dc.date.available2019-04-25T08:21:03Z
dc.date.issued1974
dc.identifier.citationAgricultural Research Journal of Kerala, 12(2), 202-204.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/4792
dc.language.isoenen_US
dc.publisherKerala Agricultural Universityen_US
dc.subjectRiceen_US
dc.subjectrice-protein contenten_US
dc.subjectrice protein content-affected ureaen_US
dc.subjectrice protein content-affected neam coated ureaen_US
dc.titleProtein content of grain as affected by the application of urea and neam coated urea to rice variety – trivenien_US
dc.typeArticleen_US

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