Effect of levels of N, P & K on the uptake of nutrients and grain yield in cowpea

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dc.contributor.authorMohan Kumar
dc.contributor.authorBalakrishna Pillai, B
dc.contributor.authorPrabhakaran, P V
dc.date.accessioned2019-04-08T08:58:03Z
dc.date.available2019-04-08T08:58:03Z
dc.date.issued1979
dc.identifier.citationAgricultural Research Journal of Kerala, 17(2), 289-292.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/4521
dc.language.isoenen_US
dc.publisherKerala Agricultural Universityen_US
dc.subjectCowpeaen_US
dc.subjectcowpea growth studiesen_US
dc.subjectproduction in cowpea-effect nitrogenen_US
dc.subjectproduction in cowpea-effect phosphorusen_US
dc.subjectproduction in cowpea-potassiumen_US
dc.titleEffect of levels of N, P & K on the uptake of nutrients and grain yield in cowpeaen_US
dc.typeArticleen_US

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