Malika, an improved variety of vegetable cowpea
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Date
1995
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Publisher
Kerala Agricultural University
Abstract
In an investigation to identify a high yielding vegetable cowpea type with good quality green
pods, 13 genotypes were collected from different agroclimatic regions of Kerala and 20 single plant
selections made. Based on yield and yield attributes, nine promising selections were subjected to
comparative yield trial for three seasons. Even though Selection 16 and 7 ranked first and second
respectively for yield of vegetable pods in the comparative yield trials, pod length and number of seeds per
potl were maximum for Selection 7 which is a single plant selection from Trivandrum Local. The results
of the farm trials conducted at 10 locations in Trivamlrum district revealed the superiority of Selection 7 over
the others with respect to the yield of vegetable pods. Hence, Selection 7 was released as "Malika" having
a duration of 100 days. It is suitable for cultivation in the homestead during kharif and in the rice fallow
during summer in Trivandrum district of Kerala.
Description
Keywords
Malika, vegetable cowpea, improved variety, yield trials
Citation
Journal of Tropical Agriculture, 33(2), 120-124.