Effect of spacings, nitrogen levels and biofertilizers on yield and quality of sugarcane

dc.contributor.authorDinesh Kumar, M
dc.contributor.authorHunsigi, G
dc.date.accessioned2018-12-18T08:55:08Z
dc.date.available2018-12-18T08:55:08Z
dc.date.issued1997
dc.description.abstractA field experiment was conducted during 1990-91 at the Regional Research Station, Mandya on effect of spacings and biocultures in conjunction with fertilizers on cane variety Co 62175. Results revealed that the recommended spacing of 0.9 m with 250 kg ha-I was the best. Both biocultures viz., Alotobaclor sp. and Aiospirillum sp. were found advantageous and their use along with any levels of N benefitted the variety to obtain better yield. Study did not support the saving of N levels due to biofertilization.en_US
dc.identifier.citationJournal of Tropical Agriculture, 35(1), 30-32.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/3247
dc.language.isoenen_US
dc.publisherKerala Agricultural Universityen_US
dc.subjectBiofertilizeren_US
dc.subjectnitrogen levelen_US
dc.subjectspacingen_US
dc.subjectsugarcaneen_US
dc.titleEffect of spacings, nitrogen levels and biofertilizers on yield and quality of sugarcaneen_US
dc.typeArticleen_US

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