Effect of hydrolytic enzymes in the pathogenesis of sclerotial root rot of peanut

dc.contributor.authorAnandavally Amma, P
dc.contributor.authorShanmugam, N
dc.contributor.authorChandrasekharan Nair, M
dc.date.accessioned2019-04-24T05:01:53Z
dc.date.available2019-04-24T05:01:53Z
dc.date.issued1975
dc.description.abstractAn isolate of Sclerotium rolfsii Sacc. from peanut was found to produce the enzymes endopolygalacturonase (endo-PG) and cellulase (Cxi both in culture as well as in the inoculated peanut hypocotyl tissues. Endo-PG secretion was more during the early stages of growth and pathogenesis. On the other hand high cellulase activity was recorded during advanced stages of pathogenesis and in old cultures. These enzymes were also secreted with cell wall material isolated from the hypocotyl tissues as sole carbon source. The results are discussed as proof of the role of these enzymes in the sclerotial root rot disease of peanuts.en_US
dc.identifier.citationAgricultural Research Journal of Kerala, 13(1), 48-52.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/4751
dc.language.isoenen_US
dc.publisherKerala Agricultural Universityen_US
dc.subjectPeanut-root rot diseasesen_US
dc.subjectsclerotium rolfsiien_US
dc.subjectenzymes endopolygalacturonaseen_US
dc.titleEffect of hydrolytic enzymes in the pathogenesis of sclerotial root rot of peanuten_US
dc.typeArticleen_US

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