Makaram and Kumbham - Two improved rice varieties for the Cherady tracts of Kerala

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dc.contributor.authorSverup, John
dc.contributor.authorMohanakumaran, P D
dc.contributor.authorVijayagopal, N
dc.contributor.authorKunjamma P, Mathew
dc.contributor.authorVasanthakumar, K
dc.contributor.authorRamachandran Nair, N
dc.contributor.authorAlexander, D
dc.date.accessioned2018-08-03T12:54:51Z
dc.date.available2018-08-03T12:54:51Z
dc.date.issued2003
dc.identifier.citationJournal of Tropical Agriculture 41 (1), 4-6.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/2093
dc.language.isoenen_US
dc.publisherKerala Agricultural University, Vellanikaraen_US
dc.subjectBulk progeny testing; Cherady;Kumbham; Makaram; photosensitive; rice varietiesen_US
dc.titleMakaram and Kumbham - Two improved rice varieties for the Cherady tracts of Keralaen_US
dc.typeArticleen_US

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