Effects of biostimulants on vegetable production

dc.contributor.advisorAnitha, P
dc.contributor.authorNidhin, Raj
dc.date.accessioned2023-03-21T11:10:01Z
dc.date.available2023-03-21T11:10:01Z
dc.date.issued2019
dc.identifier.sici2018-12-002en_US
dc.identifier.urihttp://hdl.handle.net/123456789/13550
dc.language.isoenen_US
dc.publisherCOLLEGE OF HORTICULTURE KERALA AGRICULTURAL UNIVERSITYen_US
dc.subjectHumic substancesen_US
dc.subjectCategories of biostimulantsen_US
dc.subjectProtein hydrolysatesen_US
dc.subjectSeaweed extractsen_US
dc.subjectInorganic compounds of Biostimulantsen_US
dc.subjectChitosan of Biostimulantsen_US
dc.subjectBeneficial fungi of Biostimulantsen_US
dc.subjectBeneficial bacteria of Biostimulantsen_US
dc.subjectOrganic preparations as biostimulantsen_US
dc.subjectBiostimulant legislation of Biostimulantsen_US
dc.subjectToxicological concerns of Biostimulantsen_US
dc.titleEffects of biostimulants on vegetable productionen_US
dc.typeOtheren_US

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