Genetic analysis of yield and its components in fodder maize

dc.contributor.authorSreekumar, S G
dc.contributor.authorSuma Bai, D I
dc.date.accessioned2018-12-27T05:05:45Z
dc.date.available2018-12-27T05:05:45Z
dc.date.issued1995
dc.description.abstractNine fodder maize types were evaluated in a randomized block design with three replications during summer 1992 at the College of Agriculture, Vellayani under the AICRP (Forage Crops). Genetic analysis of fodder yield and its components revealed that plant height and plant population recorded high genotypic coefficient of variation, heritability and genetic advance indicating that selection based on these characters will result in improving fodder yield. Highest genotypic correlation was observed between green and dry fodder yield and also between plant population and dry fodder yield. High heritability and high genetic advance observed for plant height indicate additive gene action and the reliability of this character during selection programmes for improving the yield.en_US
dc.identifier.citationJournal of Tropical Agriculture, 33(1), 8-10.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/3360
dc.language.isoenen_US
dc.publisherKerala Agricultural Universityen_US
dc.subjectAdditive geneen_US
dc.subjectcorrelationen_US
dc.subjectfodder maizeen_US
dc.subjectgenetic advanceen_US
dc.subjectgenetic variabilityen_US
dc.subjectheritabilityen_US
dc.titleGenetic analysis of yield and its components in fodder maizeen_US
dc.typeArticleen_US

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