Nutritional effects of calcium, magnesium, silica and sodium chloride on certain anatomical characters of rice plant related to lodging

Simple item page
dc.contributor.authorChandramony, D
dc.contributor.authorMary, K George
dc.date.accessioned2019-04-24T04:33:51Z
dc.date.available2019-04-24T04:33:51Z
dc.date.issued1975
dc.description.abstractThe anatomical changes induced by the application of elements like Calcium Magnesium, Silica and Sodium chloride and their relationship with lodging resistance were studied in one lodging variety. The study indicates the differential effects of Calcium and Magnesium on the anatomical characters of nee Calcium weakens the straw strength and favours lodging by producing large thin walled cells while Magnesium resist the lodging tendency by producing small but thick and compact cells. Silica and Sodium chloride also, to same extent induce anatomical changes favourable for lodging resistance.en_US
dc.identifier.citationAgricultural Research Journal of Kerala, 13(1), 39-42.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/4749
dc.language.isoenen_US
dc.publisherKerala Agricultural Universityen_US
dc.subjectRice-lodgingen_US
dc.subjectrice-nutritional effectsen_US
dc.subjectrice-indica varietyen_US
dc.subjectrice-effect calciumen_US
dc.subjectRice
dc.titleNutritional effects of calcium, magnesium, silica and sodium chloride on certain anatomical characters of rice plant related to lodgingen_US
dc.typeArticleen_US

Files

Original bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
13_1_39-42_20025-69.pdf
Size:
525.82 KB
Format:
Adobe Portable Document Format
Description:
Download

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections

Reprints