Advances in preservation and processing technologies of fruits and vegetables
- New Delhi New India Publishing Agency 2011
- 741p.
English
9789380235523
Non destructive methods in quality regulations of fresh fruits and vegetables
Pigments of fruits and vegetables
631.56 / RAJ/AD
English
9789380235523
Non destructive methods in quality regulations of fresh fruits and vegetables
Pigments of fruits and vegetables
631.56 / RAJ/AD