FAO, UN
PREVENTION OF POST-HARVEST FOOD LOSSES: FRUITS,VEGETABLES AND ROOT CROPS - DELHI, DAYA PUBLISHING HOUSE 2007 - pages 157
INTRODUCTION
NUTRITION AND FRESH PRODUCE
PERISHABILITY AND PRODUCE LOSSES
PRE-HARVEST FACTORS IN PRODUCE MARKETING
634 FAO/PR
PREVENTION OF POST-HARVEST FOOD LOSSES: FRUITS,VEGETABLES AND ROOT CROPS - DELHI, DAYA PUBLISHING HOUSE 2007 - pages 157
INTRODUCTION
NUTRITION AND FRESH PRODUCE
PERISHABILITY AND PRODUCE LOSSES
PRE-HARVEST FACTORS IN PRODUCE MARKETING
634 FAO/PR