Manoranjan Kalia
Food Preservation and Processing - Ludhiana kalyani 2007 - 543
Energy Food Additives Wast Utilization Milk and Milk Product
The book will be an essential refference and text book for all those concerned with food prouction , preservation, processing, handling, food safety, food quality, postharvest management and technology areas of our food commodities.
978-81-272-4262-6
Energy, Food Additives, Wast Utilization
641.4
Food Preservation and Processing - Ludhiana kalyani 2007 - 543
Energy Food Additives Wast Utilization Milk and Milk Product
The book will be an essential refference and text book for all those concerned with food prouction , preservation, processing, handling, food safety, food quality, postharvest management and technology areas of our food commodities.
978-81-272-4262-6
Energy, Food Additives, Wast Utilization
641.4