Handbook of fruit and vegetable flavors
Contributor(s): Hui, Y H.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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KAU Central Library, Thrissur Reference | Reference Book | 664 HUI/HA (Browse shelf) | Not for loan | 226459 |
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