Kerala Agricultural University Central Library

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1.
Food Chemistry

by | Fennema ,Owen R.

Edition: 3Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York Marcel Dekker,Inc 1996Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.001 FEN/FO] (1).

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2.
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Principles of food science, Part II: Physical principles of food preservation / Owen R Fennem. Textual Documents

by FEnnema, Owen R | Marcus, Karel.

Material type: book Book Publisher: New York : Marcel Dekker Inc. , 1975Availability: Items available for reference: [Call number: 664.028] (1).

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3.
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Food chemistry

by Fennema, Owen R.

Edition: 2 Publisher: U S A, Marcel pekker, Inc ; 1985Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664 FEN] (1).

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4.
Low- temparature preservation of foods and living matter. V. 3

by Fennema, Owen R | Marth, Elmer H | Powrie, William D.

Publisher: Newyork, Marcel Dekker Inc ; 1973Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.45 FEN] (1).

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5.
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Food chemistry: 3rd ed.

by Fennema Owen R | [Editor].

Edition: 3rd ed. Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York ; Marcel Dekker,Inc. ; 2005Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 FEN/FO] (1).

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6.
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Principles of food science, Part II: Physical principles of food preservation / Owen R Fennem. Textual Documents

by FEnnema, Owen R | Marcus, Karel.

Material type: book Book Publisher: New York : Marcel Dekker Inc. , 1975Availability: Items available for reference: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.028] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/