151.
Treenuts: production, processing products V.2
by Woodroof J G | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1967Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631 .56 WOO/TR] (1).
152.
Modern food microbiology
by James M.J | [Author] .
Edition: 3rd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1986Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 576 JAM/MO] (1).
153.
Commercial vegetable processing
by Luh B S | Woodroof J G | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1982Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631 .56 LUH/CO] (1).
154.
Sweet potatoes: production, processing marketing
by Ammerman G R | Edmond J B | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1971Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 EDM/SW] (1).
155.
Laboratory manual for food canners and processors .V.2
by National Canners Associati Research Laboratories | [Compiler] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1968Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 NAT/LA] (1).
156.
Laboratory manual for food canners and processors .V.1
by National Canners Association Research Laboratori | [Compiler] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1968Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 NAT/LA] (1).
157.
Fruit and vegetable juice processing technology
by Tressler D K | [Editor] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1971Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 TRE/FR] (1).
158.
Food dehydration .V.1
by Van Arsdel W B | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1963Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 VAN/FO] (1).
159.
Tree fruit production
by Teskey B J E | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1972Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 TES/TR] (1).
160.
Tree fruit production
by Shoemaker J S | Teskey B J E | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1972Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 634 TES/TR] (1).
161.
Potatoes : production, storing, processing
by Smith O | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1968Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631 .56 SMI/PO] (1).
162.
Food service facilities planning
by Kazarian E A | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 KAZ/FO] (1).
163.
Yeast technology
by Reed G | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: USA ; Avi Publishing company Inc ; 1973Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 589.2 REE/YE] (1).
164.
Beverages: Corbonated and noncarbonated
by Woodroof J G | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1974Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 WOO/BE] (1).
165.
Quality control in food services
by Thorner M E | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 THO/QU] (1).
166.
Potato processing
by Smith O | Talburt W F | [Author] .
Edition: 3rd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 TAL/PO] (1).
167.
Food engineering systems V.1
by Farrall A W | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 FAR/FO] (1).
168.
Treenuts: production, processing products V.2
by Woodroof J G | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1967Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631 .56 WOO/TR] (1).
169.
Nutritional evalution of food processing
by Harris R S | [Editor] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 HAR/NU] (1).
170.
Tomato production, processing and quality evaluation
by Gould W A | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1974Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 GOV/TO] (1).
171.
Fundamentals of food engineering
by Charm S E | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1971Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 CHA/FU] (1).
172.
Encyclopedia of food technology
by Johnson A H | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1974Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 641 JOH/EN] (1).
173.
Encyclopaedia of food engineering
by Hall C W | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1971Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 HAL/EN] (1).
174.
Food quality assurance
by Gould W A | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 GOU/FO] (1).
175.
Basic food Chemistry
by Lee E A | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 LEE/BA] (1).
176.
Beverages: Corbonated and noncarbonated
by Woodroof J G | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1974Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 WOO/BE] (1).
177.
Food products formulary V.3
by Tressler D K | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 197Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 TRE/FO] (1).
178.
Nutritional evalution of food processing
by Harris R S | [Editor] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 HAR/NU] (1).
179.
Citrus science and technology V.2
by Magy Steven | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 NAG/CI] (1).
180.
Citrus science and technology V 1
by Nagy Steven | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 NAG/CI] (1).
181.
Food dehydration V.1
by Van Arsdel W B | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1963Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 VAN/FO] (1).
182.
Principles of package development
by Griffin R C | Saacharow S | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1972Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 GRI/PR] (1).
183.
Fundamentals of entomology and plant pathology
by Pyenson L L | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 632 PYE/FU] (1).
184.
Coffee processing technology V.2
by Sivetz Michaek | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1963Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 SIV/CO] (1).
185.
Coffee proceesing technology V.1
by Sivetz Michael | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1963Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 SIV/CO] (1).
186.
Potato processing
by Smith O | Talburt W F | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1967Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 TAL/PO] (1).
187.
Principles of farm machinery
by Kepner R A | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.3 KEP/PR] (1).
188.
Commercial fruit processing
by Luh Bor Shiun | Woodroof Jasper Guy | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631 .56 WOO/CO] (1).
189.
Penuts: production, processcing, products
by Woodruf J G | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1973Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 WOO/PE] (1).
190.
Agricultural process engineering
by Henderson S M | [Author] .
Edition: 3rd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.3 HEN/AG] (1).
191.
Principles of farm machinery
by Kepner R A | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.3 KEP/PR] (1).
192.
Fundamentals of entomology and plant pathology
by Pyenson L | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 595.7 PYE/FU] (1).
193.
Immunological aspects of foods
by Catsimpoolas N | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 CAT/IM] (1).
194.
Quantity cooking
by Mario T | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1978Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 MAR/QU] (1).
195.
Protein resources and technology
by Milner M | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: West Port ; Avi Publishing company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 MIL/PR] (1).
196.
Food and beverage mycology
by Beuchat L R | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: USA ; Avi Publishing company Inc ; 1978Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 589.2 BEU/FU] (1).
197.
Breeding field crops
by Poehlman J M | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.53 POE/BR] (1).
198.
Small fruit culture
by Shoemaker J S | [Author] .
Edition: 5th Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1978Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 634 SHO/SM] (1).
199.
Agricultural process engineering
by Henderson S M | [Author] .
Edition: 3rd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.3 HEN/AG] (1).
200.
Principles of farm machinery
by Kepner R A | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.3 KEP/PR] (1).