Your search returned 59 results. Subscribe to this search

|
51. DEVELOPMENT AND EVALUATION OF PROCESS PROTOCOL FOR VACUUM FRIED BITTER GOURD CHIPS (Momordica charantia)

by POOJA M.R | Dr. Sudheer K.P(Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Thavanur DEPARTMENT OF PROCESSING AND FOOD ENGINEERING 2018Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 631.587 POO/DE] (1).

52. Entrepreneurship development in food processing

by Sudheer, K P.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi New india 2018Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.0068 SUD/EN] (1).

53. DEVELOPMENT AND QUALITY EVALUATION OF EXTRUDED RTE SNACK FOOD FROM STARCH BASED FOOD PRODUCTS

by ANEESHYA KAMAL, K.S | Dr. Sudheer K. P. (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: TAVANUR Department of Post Harvest Technology and Agricultural Processing 2012Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur (1).

54. Development of small scale paraboiling cum drying unit for paddy processing

by Ann Annie Shaju | Sudheer K P (Guide).

Material type: book Book Publisher: Tavanur Department of Processing and Food Engineering 2020Online access: Click here to access online Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664 ANN/DE] (1).

55. Entepreneurship and Skill Development in Horticultural Processing

by Sudheer, K.P | Indira ,V.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi New India Publishing Agency 2018Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.80068 SUD/ EN] (1).

56. Technology refinement and Food safety management system Assessment of Food Processing Enterprises Facilitated Through Agri-Business Incubators

by Binuja Thomas | Sudheer , K.P.

Material type: book Book Publisher: KCAET , TAVANUR Department of processing and food engineering 2021Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664 BIN/TE] (1).

57. Technology refinement and food safety management system assessment of food processing enterprises facilitated through agri-business incubators

by Binuja Thomas | Sudheer, K P (Guide).

Material type: book Book Publisher: Tavanur Department of Processing and Food Engineering, KCAET 2021Dissertation note: PhD in Agricultural Engineering Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 BIN/TE PhD] (1).

58. Development of coconut based chocolate by 3D printing technology

by Sarath Kumar S | Sudheer K P (Guide).

Material type: book Book Publisher: Tavanur Department of Processing and Food Engineering, Kelappaji Collage of Agricultural Engineering and Technology 2022Dissertation note: MTech Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 SAR/DE PG] (1).

59. Comparative evaluation of retort pouch packaging and pulsed light technology for the preservation of coconut - Neera

by Surya Rajan | Sudheer K P (Guide).

Material type: book Book Publisher: Tavanur Department of Processing and Food Engineering, Kelappaji College of Agricultural Engineering and Technology 2022Dissertation note: MTech Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 SUR/CO PG] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/