51.
Nutrient requirements of finfish and shellfish
by ICAR.
Material type: Book Publisher: New Delhi Indian Council of Agricultural Research 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 IND/NU] (2).
52.
Technologies for commercialisation and adoption
Material type: Book Publisher: New Delhi Indian Council of Agricultural Research 2009Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631 IND/TE] (1).
53.
Objective food technology: question bank with ready reference for students, teachers and researchers for Civil Service examinations (States and Central), NET, SET, GATE, Ph.D. and allied examinations
by Murali Naik Kethavathu | Deepika Balfour.
Material type: Book Publisher: New Delhi Daya Publishing House Astral International 2015Availability: Items available for loan: KAU Central Library, Thrissur [Call number: CE 664 MUR/OB] (2).
54.
Fish Physiology V. 33-36
Material type: Book Publisher: Elsevier 2013-2017Online access: Click here to access online Availability: No items available
55.
Suddhajala matsyakrushi /ശുദ്ധജല മത്സ്യക്കൃഷി
by Mathew, P M | Mohan, M V.
Material type: Book Publisher: Mannuthy Director of Extension, Kerala Agricultural University 1989Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 639.31 MAT/SU] (1). Items available for reference: KAU Central Library, Thrissur [Call number: 639.31 MAT/SU] (2).
56.
Advance in food research V. 7
by Mrak, E M | Stewart, George F.
Material type: Book Publisher: New York Academic Press INC., Publishers 1957Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 641.3 MRA/AD] (1).
57.
Advance in food research V. 24
by Mrak, E M | Stewart, George F | Chichester.
Material type: Book Publisher: New York Academic Press 1978Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 641.3 MRA/AD] (2).
58.
Advance in food research V.18
by Mrak, E M | Stewart, George F | Chichester.
Material type: Book Publisher: New York Academic Press 1970Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 641.3 MRA/AD] (1).
59.
Zero hunger in India: policies and perspectives
by Peter, K V.
Material type: Book Publisher: New Delhi Brillion Publishing 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.19 PET/ZE] (1). Items available for reference: KAU Central Library, Thrissur [Call number: 338.19 PET/ZE] (1).
60.
Global Ecology: Readings toward a rational strategy for man John P Holdren
by John P Holdren.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New york ; Harcourt Brace ; 1971Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 304 HOL/GL] (1).
61.
Wildlife & disease in India Budh Dev Sharma
by Budh Dev Sharma.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; Asiatic publishing house ; 1998Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 591.7 SHA/WI] (1).
62.
Manual of Indian forest utilization- forestry manual series RS Troup
by RS Troup.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: House ; Asiatic Publishing house ; 2007Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 634.98 TRO/MA] (1).
63.
Manual of Indian forest utilization- forestry manual series
by RS Troup.
Material type: Book Publisher: House ; Asiatic Publishing house ; 2007Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 634.98 TRO/MA] (1).
64.
Aquatic biodiversity in India D R Khanna
by A.K Chopra | D R Khanna | G Prasad.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: N.Delhi ; Daya Publishing house ; 2013Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 333.95 KHA/AQ] (1).
65.
Text book of fishery science and Indian fisheries
by Srivastava, C B L.
Material type: Book; Format:
print
; Literary form:
Not fiction
Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 639 .2 SRI/TE] (2).
66.
Fishery management
by Agarwal, S C.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Ashish publishing House 1990Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 639 .2 AGA/FI] (1).
67.
Manual of fresh water aquaculture
by Natarajan, P | Santharam, R | Sukumaran, N.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Oxford and IBH Publishing Company Pvt Ltd 1999Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 639 .2 SAN/MA] (1).
68.
Textbook of fishery science and Indian fisheries
by Srivastava, C B L.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Kitab Mahal 1999Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 639 .2 SRI/TE] (1).
69.
Manual of fish water aquaculture
by Natarajan, P | Santhanam, R | Sukumarn, N.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Oxford and IBH Publishing Company Pvt Ltd 1999Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 639.8 SAN/MA] (1).
70.
Text book of fishery science and Indian fisheries
by Srivastava, C B L.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Allahabad Kitab Mahal 2000Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 639.2 SRI/TE] (1).
71.
Fish processing technology
by Govindan, T K.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Oxford and IBH Publishing Company Pvt Ltd 1985Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 664 .9 GOV/FI] (1).
72.
Blue revolution and public policy
by Dixitulu, T V H | Parthasarathy, G.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Hyderabad Booklinks Corporation 1995Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 639 .3 PAR/BL] (1).
73.
Aquaculture
by Antony, A D.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur Poothokaran Publishers 2002Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 639 .2 ANT/AQ] (1).
74.
Fishery management
by Agarwal, C.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Ashish publishing House 1990Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 639 .2 AGA/FI] (1).
75.
Management of marine fishing industry : an analysis of problems in harvesting and processing
by Dharma, Reddy M | Gupta, V K | Srivastava, U K.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Oxford and IBH Publishing Company Pvt Ltd 1982Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 338 .3723 SRI/MA] (1).
76.
Strategy for development of inland fishery resources in India : key issues in production and marketing
by Srivastava, U K | Vathsala, S.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Concept Publishing Company 1984Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 354 .57 SRI/ST] (1).
77.
Annual Report 1999-2000
by National Bureau of Fish Genetic Resources.
Material type: Book Publisher: Lucknow NBFGR 1999-2000Availability: Items available for loan: KAU Central Library, Thrissur [Call number: ICAR/NBFGR/AR/1999-2000] (1).
78.
Microbiology of fish and fishery products
by Parthiban, F | Felix, S.
Material type: Book Publisher: New Delhi Daya Publishing House 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.001 579 PAR/MI] (1).
79.
Genetics, genetic engineering and biotechnology in fisheries
by Lakra, W S | Gopalkrishnan, A.
Material type: Book Publisher: New Delhi Indian Council of Agricultural Research 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 597 LAK/GE] (1).
80.
Fishing craft and gears of Asom
by Pravin, P | Meenakumari, B.
Material type: Book Publisher: New Delhi ICAR 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 639.202 PRA/FI] (1).
81.
Handbook of fisheries and aquaculture
by ICAR.
Material type: Book Publisher: New Delhi Indian Council of Agricultural Research 2011Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 639.20 IND/HA] (1).
82.
Advances in biochemistry and biotechnology V.2: special issue on animal and aquaculture biotechnology
by Biplab Sarkar | Chiranjib Chakraborty.
Material type: Book Publisher: New Delhi Daya Publishing House 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 574.87 BIP/AD] (1).
83.
Mass spectrometry for food quality and safety
by Severino, Valeria.
Material type: Book Publisher: Canada Arcler Press 2018Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 543.65 SEV/MA] (1).
84.
Sustainable development of ecosystem, wildlife and heritage conservation for human welfare
by Ashwani Kumar Dubey.
Material type: Book Publisher: New Delhi Daya publishing house 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 333.715 ASH/SU] (1).
85.
Ocean environment and fisheries
by Reddy, M P M.
Material type: Book Publisher: Boca Raton CRC Press 2019Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 639.22 RED/OC] (1).
86.
Multilingual dictionary of fish and fish products
by Waterman J J | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: England ; Fishing News Books Ltd ; 1978Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 636 WAT/MU] (1).
87.
Fish processing in india
by Moorjani M.N | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Indian Council of Agricultural research ; 1998Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 640 MOO/FI] (1).
88.
Fresh water fish culture
by Sinha V R P | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: V ; Ramachandran ; 1998Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 635 SIN/FR] (1).
89.
Text book of fish proceesing technology
by Gopakumar K | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; ICAR ; 2002Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 640 GOP/TE] (1).
90.
Advances in fish and wildlife ecology and biology Vol.3
by Kaul B L | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Daya Publishing ; 2004Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 590 KAU/AD] (1).
91.
Artisanal deep-sea fishing in Kerala : a study of private and institution costs under different types of management
by D'cruz Totto | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Trivandrum ; Centre for Development Studies Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 636 CDS-74] (1).
92.
Fish as food V.2 nutrition sanitation and utilization
by Borgstorm, Georg.
Publisher: Newyork, Academic press ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.392 FIS.02] (1).
93.
Kitchen workshop: fish and shellfish
by David, Charles V K.
Publisher: UK, David & Charles ; 1980Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.692 FIS] (1).
94.
Current topics in comparative pathobiology V 1
by Cheng, Thomas C.
Publisher: U S A, Academic press ; 1971Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.2 CHE.01] (1).
95.
Fish farming handbook: Food, Bait, Tropicals and goldfish
by Brown, Evan E | Gratzak, John B.
Publisher: Connecticut, AVI Publishing Co ; 1980Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 639.3 BRO] (1).
96.
Principal diseases of marine fish and shellfish
by Sinder Mann, Carl J.
Publisher: Newyork, Academic press ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 597.02 SIN] (1).
97.
Tropical Fish as a Hobby: A Guide to Selection, Care and Breeding
by Axelrod, Herbert R.
Publisher: London, George Allen & Unwin Ltd. ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 639.34 AXE] (1).
98.
Growth and ecology of fish populations
by Weatherley, A H.
Publisher: London, Academic press ; 1972Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 597.05 WEA] (1).
99.
Diseases of fish: proceedings of the symposium organized jointly by the fisheries society of the british isles and the zoological society of london
by Mawdesley- Thomas, Lionel E.
Publisher: Zoological society of London ; 1972Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 597.02 MAW] (1).
100.
Fish protein concentrate : panacea for protein malnutrition ?
by Corkeny, Christopher J | Pariser, Ernst R | Wallerstein, Mitchel B.
Publisher: Cambridge, MIT press ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.12 PAR] (1).