Kerala Agricultural University Central Library

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1.
Pearsons compostition and analysis of foods

by Kirk, Ronald S | Sawyer, Ronald.

Edition: 9 Publisher: U K, Longman Scientific & Technical ; 1991Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.07 KIR] (1).

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2.
Pearsons chemical analysis of foods

by Egan, Harold | Kirk, Ronald S | Sawyer, Ronald.

Edition: 8 Publisher: U K, Longmans scientific & technical ; 1981Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.07 EGA] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/