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1. Objective food Science & Technology

by Mudgil,Deepak | Mudgil ,Sheweta Barak.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi Scientific Publishers 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: CE 664 MUD/OB] (2).

2. Objective food science and technology

by Deepak Mudgil | Sheweta Barak Mudgil.

Edition: 2, rev. Enlarged Publisher: Jodhpur Scientific Publishers 2015Availability: No items available Checked out (1).

3. Functional foods: sources and health benefits

by Deepak Mudgil | Sheweta Barak.

Material type: book Book Publisher: Jodhpur Scientific Publishers 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.2 DEE/FU] (5).

4. Objective food science and technology

by Deepak Mudgil | Sheweta Barak Mudgil.

Edition: 3Material type: book Book Publisher: Jodhpur Scientific Publishers India 2019Availability: Items available for loan: KAU Central Library, Thrissur [Call number: CE 664 DEE/OB] (2). Checked out (1).

5. Beverages: processing and technology

by Deepak Mudgil | Sheweta Barak.

Material type: book Book Publisher: Jodhpur Scientific Publishers 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 663 DEE/BE] (2).

6. Objective food science and technology

by Deepak, Mudgil | Sheweta Barak, Mudgil.

Material type: book Book Publisher: India Scientific Publishers 2013Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.1 DEE] (3).

7. Objective Food Science & Technology

by Mudgil, Deepak | Mudgil, Sheweta Barak.

Material type: book Book Publisher: Jodhpur Scientific Publishers 2013Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.1 DEC] (2).

8. Objective food science and technology

by Deepak Mudgil | Sheweta Barak Mudgil.

Material type: book Book Publisher: Jodhpur Scientific publishers 2013Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.1 DEE] (1).

9. Objective food science and technology

by Deepak, Mudgil | Sheweta Barak, Mudgil.

Material type: book Book Publisher: India Scientific Publishers 2013Availability: No items available

10. Objective food science and technology

by Mudgil, Deepak | Mudgil, Sheweta Barak.

Material type: book Book Publisher: Jodhpur Scientific publishers 2013Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.01 MUD/OB] (4).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/