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1. Everything you wanted to know about sprouts

by Vaish ,J D.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Pune The other India press 1995Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.2 VAI/EV] (1).

2. Handbook of herbal health

by Campion, Kitty.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi leopard books 1995Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 615 .535 CAM/KI] (1).

3. Community nutrition and health

by Bhavana sabarwal.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi Commonwealth publishers 1999Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.2 BHA/CO] (1).

4. Vitamins

by Poonam,Johri.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi Sonali 2004Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 572.58 POO/VI] (1).

5. Plants and Vitamins

by Schopfer,W.H | Noecker,Norbert.L.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Delhi Asiatic Publishing House 2005Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 572.58 SCH/PL] (1).

6. Biochemistry and physiology of nutrition V 1

by | Bourne,Geoffery H et al.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York Academic Press 1953Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 613.2 BOU/BI] (1).

7. Nutrition and immune function

by Calder, Philip C | Field, Catherine J | Gill, Harsharnjit S.

Material type: book Book Publisher: UK CAB International 2002Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 616.07/9] (1).

8. Dietary supplements for the health and quality of cultured fish

by Sato, Minoru | Nakagawa, Heisuke | Gatlin, Delbert M.

Material type: book Book Publisher: UK CAB International 2007Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 639.3] (1).

9. Nutrition of the rabbit

by Blas, C. de | Wiseman, J.

Edition: 2nd edition. Material type: book Book Publisher: UK CAB International 2010Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.932 2] (1).
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10. Innovative processing technologies for foods with bioactive compounds

by Moreno, Jorge J.

Material type: book Book Publisher: New York CRC Press 2017Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 664 MOR/IN] (1).

11. Fermentation and industrial microbiology

by Syed Sajeed Ali.

Material type: book Book Publisher: New Delhi Neoti Book Agency 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.62 SYE/FE] (4).

12. Food nutrition and quality

by Stefferud, Alfred.

Edition: 1Material type: book Book Publisher: New Delhi Agri Horti Press 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 612.3 STE/FO] (1).

13. Outlines of biochemistry

by Conn, Eric E | Stumpf, Paul K | Bruening, George | Doi, Roy H.

Edition: 5Material type: book Book Publisher: New Delhi John Wiley India Pvt. Ltd. 2006Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 572.43 CON/OU] (1).

14. Instant biochemistry

by Nagini, S.

Material type: book Book Publisher: New Delhi Ane Books Pvt. Ltd, 2009Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 572 NAG/IN] (1).

15. Vitamines and hormones V. 91-105

Material type: book Book Publisher: Elsevier 2013-2017Online access: Click here to access online Availability: No items available

16. Handbook of analysis and quality control for fruit and vegetable products

by Ranganna,S.

Edition: 2Material type: book Book Publisher: New Delhi Tata McGraw- Hill publishing company Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.807 RAN/HA] (1).

17. Organic Chemistry V.2-Stereochemistry and chemistry of Natural Products I.L Finar

by I.L Finar.

Edition: 3rd Indian Print Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Pearson ; 2001Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 547 FIN/OR] (1).

18. Agriculture and Food in India-A Half-century Review from independence to globalization Bruno Dorin

by Bruno Dorin.

Edition: 1st Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Manohar pub. ; 2009Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 338.195 DOR/AG] (1).

19. Biochemical aspects of plant physiology: technology and methodology

by Amitav Bhattacharya | Vijaylaxmi.

Material type: book Book Publisher: New Delhi New India Publishing Agency 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 572.2 AMI/BI] (2).

20. Nutrient requirements of companion, laboratory and captive wild animals

by ICAR.

Material type: book Book Publisher: New Delhi Indian Council of Agricultural Research 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.085 IND/NU] (1).

21. Chemical changes during processing and storage of foods: implications for food quality and human health

by Amaya, Delia B Rodriguez | Farfan, Jaime Amaya eds.

Material type: book Book Publisher: United Kingdom Academic Press 2021Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 664.07 AMA/CH] (1).

22. Plants and vitamins

by Schopfer W.H | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; Asiatic Pub.House Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 574.192 SCH/PL] (1).

23. Vitamins: fundamental aspects in nutrition and health

by Combs Gernald F | [Author].

Edition: Third Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; Elsevier ; 2008Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: CR-574.192 COM/VI] (1).

24. Out line of Bio chemistry

by Bruening, George | Conn, Eric | Stumpt, Poul K.

Edition: 5 Publisher: Singapore, John wiley and sons ; 1995Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 CON] (1).

25. Out line of Bio chemistry

by Bruening, George | Conn, Eric E | Stumpt, Poul K.

Edition: 5 Publisher: Singapore, John wiley and sons ; 1995Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 CON] (1).

26. Out line of Bio chemistry

by Bruening, George | Conn, Eric E | Stumpt, Poul K.

Edition: 5 Publisher: Singapore, John wiley and sons ; 1995Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 CON] (1).

27. Out line of Bio chemistry

by Bruening, George | Conn, Eric C | Stumpt, Poul K.

Edition: 5 Publisher: Singapore, John wiley and sons ; 1995Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 CON] (1).

28. Out line of Bio chemistry

by Brueing, George | Conn, Eric E | Stumpt, poul K.

Edition: 5 Publisher: Singapore, John wiley and sons ; 1995Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 CON] (1).

29. Out line of Bio chemistry

by Brueining, George | Conn, Eric E | Stumpt, Poul K.

Edition: 5 Publisher: Singapore, John wiley and sons ; 1995Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 CON] (1).

30. Outlines of Biochemistry

by Bruening, George | Conn, Eric | Stumpt, Poul K.

Edition: 5 Publisher: New Delhi, John wiley and sons ; 1995Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 CON] (6).

31. Out line of Biochemistry

by Brueining, George | Conn, Eric.

Edition: 5 Publisher: Singapore, John wiley and sons ; 1995Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 CON] (1).

32. Biochemical methods

by Manickam, A | Sadasivam, S.

Edition: 3 Publisher: New Delhi, New Age International ; 2008Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 SAD] (1).

33. Vitamins and coenzymes Part A

by Mc Cormick, Donald B | Wright, Lemuel D.

Publisher: New York, Academic press ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 5 MET.18.01] (1).

34. Vitamins synthesis, production and use: advances since 1970

by Sodano, Charles S.

Publisher: U S A, Noyes data corporation ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.192 9 SOD] (1).

35. Vitamins and hormones: advances in research and applications V.27

by Harris, Robert S | Loraine, John A | Wool, Ira G.

Publisher: Newyork, Academic press ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.27;1] (1).

36. Vitamins and hormones: advances in research and applications V.27

by Harris, Robert S | Loraine, John A | Wool, Ira G.

Publisher: Newyork, Academic press ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.27;1] (1).

37. Vitamins and hormones: advances in research and applications V.27

by Harris, Robert S | Loraine, John A | Wool, Ira G.

Publisher: Newyork, Academic press ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.27;1] (1).

38. Vitamins and hormones: advances in research and applications V.28

by Diczfalvsy, Egon | Harris, Robert S | Munson, Paul L.

Publisher: Newyork, Academic press ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.28] (1).

39. Vitamins and hormones: advances in research and applications V19

by Harris, Robert S | Ingle, Dwight J.

Publisher: Newyork, Academic press ; 1961Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT19] (1).

40. Vitamins and hormones: advances in research and applications V19

by Harris, Robert S | Ingle, Dwight J.

Publisher: Newyork, Academic press ; 1961Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.19] (1).

41. Vitamins and hormones: advances in research and applications V20

by Harris, Robert S | Wool, Ira G.

Publisher: Newyork, Academic Press ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.20;1] (1).

42. Vitamins and hormones: advances in research and applications V.20

by Harris, Robert S | Wool, Ira G.

Publisher: Newyork, Academic press ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.20;1] (1).

43. Vitamins and hormones: advances in research and applications V21

by Harris, Robert S | Wool, Ira G.

Publisher: Newyork, Academic press ; 1963Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT21] (1).

44. Vitamins and hormones: advances in research and applications V21

by Harris, Robert S | Wool, Ira G.

Publisher: Newyork, Academic press ; 1963Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.21] (1).

45. Vitamins and hormones: advances in research and applications V.22

by Harris, Robert S | Wool, Ira G.

Publisher: Newyork, Academic press ; 1964Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.22] (1).

46. Vitamins and hormones: advances in research and applications V.22

by Harris, Robert S | Wool, Ira G.

Publisher: Newyork, Academic press ; 1964Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.22] (1).

47. Vitamins and hormones: advances in research and applications V.24

by Harris, Robert S | Wool, Ira G.

Publisher: Newyork, Academic press ; 1966Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.24] (1).

48. Vitamins and hormones: advances in research and applications V.25

by Harris, Robert S | Loraine, John A | Wool, Ira G.

Publisher: Newyork, Academic press ; 1967Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.25] (1).

49. Vitamins and hormones: advances in research and applications V.13

by Haris, Robert s | Marrian, G F.

Publisher: Newyork, Academic press ; 1955Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.13] (1).

50. Vitamins and hormones: advances inresearch and applications V.14

by Harris, Robert S | Kenneth V | Marrian G F, Thimann.

Publisher: Newyork, Academic press ; 1956Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.1926 VIT.14;1] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/