Kerala Agricultural University Central Library

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1.
Laboratory Manual of Food microbiology

by Neelima,Garg | Garg,K.L | Mukerji,K.G.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New delhi I.K international publishing house pvt ltd 2010Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.001579 NEE/LA] (1).

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2.
Food preservation and processing

by Shobha Kumari.

Material type: book Book Publisher: Jaipur Oxford book company 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.02 SHO/FO] (1).

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3.
Food Microbiology and Laboratory Practice

by Bell, Chris | Neaves, Paul | Williams, Antony P.

Publisher: U.K., Blackwell Scientific Publications ; 2005Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576.163 BEL] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/