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  1. Home
  2. 3. Question Papers
  3. 5. Food Engineering
  4. B.Tech. Food Technology
  5. 2014 Admission
  6. Browse by Subject
 

2014 Admission

Permanent URI for this communityhttp://localhost:4000/handle/123456789/11730

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  • 2014 Admission  52
  • Baking and Confectionery Technology (1+ 1)  1
  • Basc 3111  1
  • Basc.1101  1
  • Basc.1102  1
  • Basc.1103  1
  • Basc.1104  1
  • Basc.1206  1
  • Basc.2107  1
  • Basc.2108  1
  • Basc.3110  1
  • Basc.4112  1
  • Base. 1205  1
  • Basic Electrical Engineering (2+1)  1
  • Biochemical Engineering (1+1)  1
  • Biochemistry of Processing and Preservation (1+1)  1
  • Boiler and Steam Engineering (1+1)  1
  • Cien. 3105  1
  • Cien.1101  1
  • Cien.2105  1
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