Physiological studies on growth , yield and quality enhancement of chilli (Capsicum annuam L.) under different nutrient management

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dc.contributor.advisorSudarsana Rao, G V
dc.contributor.authorAmrutha, E A
dc.date.accessioned2020-06-12T10:10:19Z
dc.date.available2020-06-12T10:10:19Z
dc.date.issued2019
dc.identifier.sici174615en_US
dc.identifier.urihttp://hdl.handle.net/123456789/7859
dc.language.isoenen_US
dc.publisherDepartment of Plant Physiology, College of Horticulture, Vellanikkaraen_US
dc.subjectPlant Physiologyen_US
dc.subjectPhysiological studiesen_US
dc.subjectspice cropen_US
dc.subjectsoil analysisen_US
dc.subjectChlorophyll pigmenten_US
dc.subjectStomata conductanceen_US
dc.subjectNanotechnologyen_US
dc.subjectChilli
dc.titlePhysiological studies on growth , yield and quality enhancement of chilli (Capsicum annuam L.) under different nutrient managementen_US
dc.typeThesisen_US

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