Physiological, anatomical and molecular analysis of coconut palms (Cocos nucifera L.) affected with yellowing.
| dc.contributor.advisor | Manju, R V | |
| dc.contributor.author | Deepa, S | |
| dc.date.accessioned | 2019-07-01T09:34:34Z | |
| dc.date.available | 2019-07-01T09:34:34Z | |
| dc.date.issued | 2011 | |
| dc.identifier.sici | 173117 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/5885 | |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Plant Physiology,College of Agriculture, Vellayani | en_US |
| dc.subject | Plant physiology | en_US |
| dc.subject | Relative water content | en_US |
| dc.subject | Phenols | en_US |
| dc.subject | Nutrients | en_US |
| dc.subject | Coconut | |
| dc.title | Physiological, anatomical and molecular analysis of coconut palms (Cocos nucifera L.) affected with yellowing. | en_US |
| dc.type | Thesis | en_US |