Physiological and molecular analysles of flowering responses in amaranthus (amaranthus spp.) and cowpea (vigna spp.) under elevated CO2 environment
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Date
2018
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Department of Plant Physiology, College of Agriculture, Vellayani
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Amaranthus, Chlorophyll content, Cowpea, Vigna spp., Arabidopsis, Photosynthesis, Ascorbic acid, Gibberellic acid