Analysis of bean characters in cocoa (Theobroma cacao L.) hybrids bred for bold beans
| dc.contributor.author | Rubeena, M | |
| dc.contributor.author | Presannakumari, K T | |
| dc.date.accessioned | 2019-12-03T10:47:45Z | |
| dc.date.available | 2019-12-03T10:47:45Z | |
| dc.date.issued | 2015 | |
| dc.identifier.citation | 173501 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/6465 | |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Plant Breeding and Genetics, College of Horticulture, Vellanikkara | en_US |
| dc.subject | Pod and bean characters | en_US |
| dc.subject | Hybrids and heterosis | en_US |
| dc.subject | Biochemical characters | en_US |
| dc.subject | Biochemical evaluation | en_US |
| dc.subject | Cocoa | |
| dc.title | Analysis of bean characters in cocoa (Theobroma cacao L.) hybrids bred for bold beans | en_US |
| dc.type | Thesis | en_US |