Effect of pre treatments and curing methods on the quality characters of processed cardamom (Elettaria cardamom (L) Maton

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dc.contributor.advisorSreekala, G S
dc.contributor.authorSonia, V
dc.date.accessioned2019-06-30T05:42:26Z
dc.date.available2019-06-30T05:42:26Z
dc.date.issued2012
dc.identifier.sici173228en_US
dc.identifier.urihttp://hdl.handle.net/123456789/5853
dc.language.isoenen_US
dc.publisherDepartment of processing technology, College of horticulture, Vellayanien_US
dc.subjectHarvesting of cardamomen_US
dc.subjectWashing of cardamom capsulesen_US
dc.subjectPre treatment of cardamom capsulesen_US
dc.subjectCuring of cardamom capsulesen_US
dc.subjectPolishing of capsulesen_US
dc.titleEffect of pre treatments and curing methods on the quality characters of processed cardamom (Elettaria cardamom (L) Matonen_US
dc.typeThesisen_US

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