Quality analysis of dried beef and standardization to suit the local market

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dc.contributor.advisorKuttinarayanan, P
dc.contributor.authorRani Chacko
dc.date.accessioned2018-01-24T07:41:02Z
dc.date.available2018-01-24T07:41:02Z
dc.date.issued2010
dc.identifier.citation172987en_US
dc.identifier.urihttp://hdl.handle.net/123456789/1295
dc.language.isoenen_US
dc.publisherDepartment of Livestock Products and Technology, College of Veterinary and Animal Sciences,Mannuthyen_US
dc.subjectLivestock Products and Technologyen_US
dc.titleQuality analysis of dried beef and standardization to suit the local marketen_US
dc.typeThesisen_US

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