Evalualting the differences in meat characteristics between different indigenous breed goats subjected to summer heat stress
| dc.contributor.advisor | Sejian, V | |
| dc.contributor.author | Archana, P R | |
| dc.date.accessioned | 2020-03-03T08:52:55Z | |
| dc.date.available | 2020-03-03T08:52:55Z | |
| dc.date.issued | 2017 | |
| dc.identifier.sici | 174255 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/7397 | |
| dc.language.iso | en | en_US |
| dc.publisher | Academy of Climate Change Education and Research Vellanikkara | en_US |
| dc.subject | Climate change | en_US |
| dc.subject | Dehydrogenase | en_US |
| dc.subject | Carcass traits | en_US |
| dc.subject | Goats | en_US |
| dc.subject | Heat stress | en_US |
| dc.subject | Leptin | en_US |
| dc.subject | Myostatin | en_US |
| dc.subject | HSP70 gene | en_US |
| dc.title | Evalualting the differences in meat characteristics between different indigenous breed goats subjected to summer heat stress | en_US |
| dc.type | Thesis | en_US |