Post harvest evaluation and management of cherry Tomato[Solanum lycopersicum L.var.cerasiforme (Dunal) A.Gray] Genotypes
| dc.contributor.advisor | Sheela, K B | |
| dc.contributor.author | Rosemary M Xavier | |
| dc.date.accessioned | 2020-03-02T10:06:38Z | |
| dc.date.available | 2020-03-02T10:06:38Z | |
| dc.date.issued | 2017 | |
| dc.identifier.sici | 174242 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/7381 | |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Processing Technology, College of Horticulture Vellanikkara | en_US |
| dc.subject | Cherry tomato | en_US |
| dc.subject | Total soluble solids | en_US |
| dc.subject | Genotypes | en_US |
| dc.subject | Solanum lycopersicum L. | en_US |
| dc.subject | Organoleptic evaluation | en_US |
| dc.subject | Titrable Acidity | en_US |
| dc.subject | Carotenoids | en_US |
| dc.subject | Lycopene | en_US |
| dc.subject | Tomato | |
| dc.title | Post harvest evaluation and management of cherry Tomato[Solanum lycopersicum L.var.cerasiforme (Dunal) A.Gray] Genotypes | en_US |
| dc.type | Thesis | en_US |