1.
Postharvest engineering of fruits and vegetables
by Phirke,PS.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi CBS Publishers & Distributors 2007Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 PHI/PO] (1).
2.
Freeze-drying of pharmaceuticals and Biopharmaceuticals
by Franks,Felix.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Cambridge RSC Publishing 2007Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 615.1 FRA/FR] (1).
3.
PRINCIPLES & PRACTICES OF POST HARVEST TECHNOLOGY
by PANDEY, P H.
Publisher: LUDHIANA, KALYANI ; 2002Availability: Items available for loan: [Call number: 631.3 PAN/PR] (1).
4.
Food preservation
by Cruess,William V.
Material type: Book Publisher: India Axis Books 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.028 CRU/FO] (1).
5.
Standardization techniques for medicinal & aromatic plants
by Anubha Upadhyay | Preeti Sgar Nayak | Mukta Mishra | Noor Afshan Khan | Dwivedi S K | Rao S.
Material type: Book Publisher: Delhi Satish Serial Publishing House 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 581.634 ANU/ST] (1).
6.
Advances in Seed Science and Technology
by Jain,N K.
Material type: Book Publisher: New Delhi Centrum Press 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 JAI/AD] (1).
7.
Principles & Practices of Post Harvest Technology
by Pandey,P H.
Edition: 2nd ed;Material type: Book Publisher: New Delhi Kalyani Publishers 2011Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664 PAN/PR] (1).
8.
Rice processing and allied operations: a hand book for engineering students, government officials, rice millers and entrepreneurs
by Sanjaya K Dash | Bebartta, J P | Abhijit Kar.
Material type: Book Publisher: Ludhiana Kalyani publishers 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 641.331 8 SAN/RI] (2).
9.
Rice processing and allied operations
by Sanjaya K Dash | Bebartta, J P | Abhijit Kar.
Material type: Book Publisher: Ludhiana Kalyani publishers 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 641.331 SAN/RI] (1).
10.
Seed science and technology
by Brijesh Tiwari.
Material type: Book Publisher: Jaipur Oxford book company 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 BRI/SE] (1).
11.
Seed production and quality control
by Brijesh Tiwari.
Material type: Book Publisher: Jaipur Oxford book company 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 BRI/SE] (1).
12.
Drying and dryers (food and agricultural crops)
by Banshi D Shukla | Gyanendra singh.
Material type: Book Publisher: New Delhi Jain Brothers 2004Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.028 4 BAN/DR] (1).
13.
Agricultural process engineering
by Ajay Mehta.
Material type: Book Publisher: New Delhi Random publications 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 AJA/AG] (1).
14.
Seed technology
by Dhirendra Khare | Bhale M S.
Edition: 2nd revised & enlarged ed.Material type: Book Publisher: Jodhpur Scientific Publishers 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 DHI/SE] (2).
15.
Theoretical concepts and formulas in food process engineering
by Irfan Ahmad Ansari | Pramod Rai.
Material type: Book Publisher: New Delhi Jain Brothers 2010Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.02 IRF/TH] (1).
16.
Seed technology processing, storage and marketing
by Kanwar H S | Dhruba Raj Bhattarai | Mehta D K.
Material type: Book Publisher: New Delhi Jain Brothers 2010Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 KAN/SE] (1).
17.
Current status of cassava processing industries in south India
by Thajudhin Sheriff J | Nanda S K | Sajeev M S.
Material type: Book Publisher: Thiruvananthapuram CTCRI 2005Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.23 THA/CU] (1).
18.
Guide to post harvest unit operations
by Dhamsaniya, N K.
Edition: 2, revMaterial type: Book Publisher: New Delhi Kalyani Publishers 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 DHA/GU] (1).
19.
Handling transportation and storage of fruits and vegetables
by Chattopadhyay, S K.
Material type: Book Publisher: Genetech 2015Online access: Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).
20.
Seed processing: a practical approach
by Rakesh C Mathad | Channaveeraswamy, A S | Vyakaranahal, B S | Deshpande, V K.
Publisher: New Delhi New India Publishing Agency 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 RAK/SE] (1).
21.
Handbook of seed science and technology
by Bennett, John D.
Material type: Book Publisher: New Delhi Agrotech Press 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 BEN/HA] (2).
22.
Kiln drying of lumber
by Keey, R B | Langrish, T A G | Walker, J C F.
Material type: Book Publisher: New York Springer Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 674.384 KEE/KI] (1).
23.
Advance in food research V. 13
by Mrak, E M | Stewart, George F.
Material type: Book Publisher: New York Academic Press 1964Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 641.3 MRA/AD] (1).
24.
Advance in food research V.8
by Mrak, E M | Stewart, George F.
Material type: Book Publisher: New York Academic Press INC., Publishers 1958Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 641.3 MRA/AD] (1).
25.
Fundamentals of freeze-drying
Material type: Book Publisher: London Academic Press 1978Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.284 MEL/FU] (1).
26.
Unit operations of agricultural processing / K.M. Sahay and K.K. Singh
by Sahay, K M | Singh, K.K.
Edition: 2nd ed. Publisher: New Delhi: Vikas Publishing House, 2001Availability: No items available
27.
Paper chemistry and technology EK Monica
by EK Monica | Gellerstedt Goran.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: De Gruyter ; 2009Availability: Items available for reference: College of Forestry, Vellanikkara [Call number: 676.282 MON/PA] (1).
28.
Paper products physics and technology EK Monica
by Goran Gellerstedt | EK Monica.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: De Gruyter ; 2009Availability: Items available for reference: College of Forestry, Vellanikkara [Call number: 676.282 MON/PA] (1).
29.
Agricultural process engineering V.1: properties and heat and mass transfer applications
by Swain, S | Dash, S K | Mangaraj, S | Nawab Ali.
Material type: Book Publisher: Ludhiana Kalyani Publishers 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.02 SWA/AG] (3).
30.
Handbook of postharvest technology: cereals, fruits, vegetables, tea, and spices
by Amalendu Chakraverty | Arun S Mujumdar | Vijaya Raghavan, G S | Hosahalli S Ramaswamy.
Material type: Book Publisher: New Delhi Star Educational Books Distributor Pvt. Ltd. 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 AMA/HA] (1).
31.
Storage of cereal grains and their products
by Anderson, J A | Alcock, A W eds.
Material type: Book Publisher: New Delhi Bio green Books 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.1 AND/ST] (2).
32.
Food Processing and Preservation
by Khetarpaul, Neelam.
Publisher: Delhi, Daya Publishing House ; 2005Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.028 KHE] (1).
33.
Postharvest Management and Value Addition
by Ashwani, K Goel | Rajinder Kumar, Satwinder S Mann.
Publisher: Delhi, Daya Publishing House ; 2007Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.095 MAN] (2).
34.
Freeze drying processes for the food industry
by Gutcho, Marcia H.
Publisher: U S A, Noyes data corporation ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.028 45 GUT] (1).
35.
Freeze drying processes for the food industry
by Gutcho, Marcia H.
Publisher: U S A, Noyes data corporation ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.02845 GUT] (1).
36.
Art of drying plants and flowers
by Squires, Mabel.
Publisher: Newyork, Bonanza books ; 1958Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 745.925 SQU] (1).
37.
Vegetables : growing and cooking the natural way
by Shewell-Cooper, W E.
Publisher: London, George Allen & Unwin Ltd ; 1975Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 635 SHE] (1).
38.
Fundamentals of Freeze-Drying
by Meller, J D.
Publisher: London, Academic Press ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.028 45 MEL] (1).
39.
Drying cereal grains
by Bakker, Arkema Fred W | Brooker, Donald B | Hall, Carl W.
Publisher: U S A, AVI Publishing Co ; 1974Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.104 6 BRO] (1).
40.
Drying and storage of grains and oilseeds
by Bakker-Arkema, Fred W | Brooker, Donald B | Hall, Carl W.
Publisher: Newyork, Van nostrand reinhold ; 1992Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.56 BRO] (1).
41.
Solar drying
by Maheshwari, R C | Matheu A N, Yusuf Ali.
Publisher: Udarpur, Himanshu publications ; 1989Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 621.471 MAT] (1).
42.
Freeze- Drying for the food industries
by Dalgleish, J Mc N.
Publisher: London, Elsevier applied science ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.028 45 DAL] (1).
43.
Drying cereal grains
by Bakker, Arkema Fred W | Brooker, Donald B | Hall, earl W.
Publisher: West port, AVI Publishing Co. Inc ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.56 BRO] (1).
44.
Post harvest technology of cereals, pulses and oilseeds
by Chakraverty A.
Publisher: New Delhi, Oxford & IBH publishing co. pvt. ltd ; 1981Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.085 CHA] (1).
45.
Rice: postharvest technology
by Araullo E V, Pauda | De D B, Graham | Michael.
Publisher: Canada, International development research centre ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633. 186 ARA] (1).
46.
Post harvest technology : of cereals and pulses
by Chakraverty, A | De, D.S.
Publisher: New Delhi, Oxford & IBH publishing co. pvt. ltd ; 1981Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.104 6 CHA] (1).
47.
Principles of fruit preservation: jam making, canning and drying
by Morris, T N.
Edition: 3 Publisher: London, Chapman & Hall ; 1951Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.4 MOR] (1).
48.
Postharvest Management and Value Addition
by Ashwani, K Goel | Rajinder Kumar, Satwinder S Mann.
Publisher: Delhi, Daya Publishing House ; 2007Availability: No items available
49.
Principles of Agricultural processing
by Pandey, PH.
Publisher: New Delhi, Kalyani Publishers ; 1994Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.36 PAN] (1).
50.
Drying and storing comniable crops
by Melean K A | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; Farming Press ; 1980Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 630 MCL/DR] (1).