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1. Postharvest engineering of fruits and vegetables

by Phirke,PS.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi CBS Publishers & Distributors 2007Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 PHI/PO] (1).

2. Freeze-drying of pharmaceuticals and Biopharmaceuticals

by Franks,Felix.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge RSC Publishing 2007Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 615.1 FRA/FR] (1).

3. PRINCIPLES & PRACTICES OF POST HARVEST TECHNOLOGY

by PANDEY, P H.

Publisher: LUDHIANA, KALYANI ; 2002Availability: Items available for loan: [Call number: 631.3 PAN/PR] (1).

4. Food preservation

by Cruess,William V.

Material type: book Book Publisher: India Axis Books 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.028 CRU/FO] (1).

5. Standardization techniques for medicinal & aromatic plants

by Anubha Upadhyay | Preeti Sgar Nayak | Mukta Mishra | Noor Afshan Khan | Dwivedi S K | Rao S.

Material type: book Book Publisher: Delhi Satish Serial Publishing House 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 581.634 ANU/ST] (1).

6. Advances in Seed Science and Technology

by Jain,N K.

Material type: book Book Publisher: New Delhi Centrum Press 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 JAI/AD] (1).

7. Principles & Practices of Post Harvest Technology

by Pandey,P H.

Edition: 2nd ed;Material type: book Book Publisher: New Delhi Kalyani Publishers 2011Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664 PAN/PR] (1).

8. Rice processing and allied operations: a hand book for engineering students, government officials, rice millers and entrepreneurs

by Sanjaya K Dash | Bebartta, J P | Abhijit Kar.

Material type: book Book Publisher: Ludhiana Kalyani publishers 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 641.331 8 SAN/RI] (2).

9. Rice processing and allied operations

by Sanjaya K Dash | Bebartta, J P | Abhijit Kar.

Material type: book Book Publisher: Ludhiana Kalyani publishers 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 641.331 SAN/RI] (1).

10. Seed science and technology

by Brijesh Tiwari.

Material type: book Book Publisher: Jaipur Oxford book company 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 BRI/SE] (1).

11. Seed production and quality control

by Brijesh Tiwari.

Material type: book Book Publisher: Jaipur Oxford book company 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 BRI/SE] (1).

12. Drying and dryers (food and agricultural crops)

by Banshi D Shukla | Gyanendra singh.

Material type: book Book Publisher: New Delhi Jain Brothers 2004Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.028 4 BAN/DR] (1).

13. Agricultural process engineering

by Ajay Mehta.

Material type: book Book Publisher: New Delhi Random publications 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 AJA/AG] (1).

14. Seed technology

by Dhirendra Khare | Bhale M S.

Edition: 2nd revised & enlarged ed.Material type: book Book Publisher: Jodhpur Scientific Publishers 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 DHI/SE] (2).

15. Theoretical concepts and formulas in food process engineering

by Irfan Ahmad Ansari | Pramod Rai.

Material type: book Book Publisher: New Delhi Jain Brothers 2010Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.02 IRF/TH] (1).

16. Seed technology processing, storage and marketing

by Kanwar H S | Dhruba Raj Bhattarai | Mehta D K.

Material type: book Book Publisher: New Delhi Jain Brothers 2010Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 KAN/SE] (1).

17. Current status of cassava processing industries in south India

by Thajudhin Sheriff J | Nanda S K | Sajeev M S.

Material type: book Book Publisher: Thiruvananthapuram CTCRI 2005Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.23 THA/CU] (1).

18. Guide to post harvest unit operations

by Dhamsaniya, N K.

Edition: 2, revMaterial type: book Book Publisher: New Delhi Kalyani Publishers 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 DHA/GU] (1).

19. Handling transportation and storage of fruits and vegetables

by Chattopadhyay, S K.

Material type: book Book Publisher: Genetech 2015Online access: Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1).

20. Seed processing: a practical approach

by Rakesh C Mathad | Channaveeraswamy, A S | Vyakaranahal, B S | Deshpande, V K.

Publisher: New Delhi New India Publishing Agency 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 RAK/SE] (1).

21. Handbook of seed science and technology

by Bennett, John D.

Material type: book Book Publisher: New Delhi Agrotech Press 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 BEN/HA] (2).

22. Kiln drying of lumber

by Keey, R B | Langrish, T A G | Walker, J C F.

Material type: book Book Publisher: New York Springer Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 674.384 KEE/KI] (1).

23. Advance in food research V. 13

by Mrak, E M | Stewart, George F.

Material type: book Book Publisher: New York Academic Press 1964Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 641.3 MRA/AD] (1).

24. Advance in food research V.8

by Mrak, E M | Stewart, George F.

Material type: book Book Publisher: New York Academic Press INC., Publishers 1958Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 641.3 MRA/AD] (1).

25. Fundamentals of freeze-drying

Material type: book Book Publisher: London Academic Press 1978Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.284 MEL/FU] (1).

26. Unit operations of agricultural processing / K.M. Sahay and K.K. Singh

by Sahay, K M | Singh, K.K.

Edition: 2nd ed. Publisher: New Delhi: Vikas Publishing House, 2001Availability: No items available

27. Paper chemistry and technology EK Monica

by EK Monica | Gellerstedt Goran.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: De Gruyter ; 2009Availability: Items available for reference: College of Forestry, Vellanikkara [Call number: 676.282 MON/PA] (1).

28. Paper products physics and technology EK Monica

by Goran Gellerstedt | EK Monica.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: De Gruyter ; 2009Availability: Items available for reference: College of Forestry, Vellanikkara [Call number: 676.282 MON/PA] (1).

29. Agricultural process engineering V.1: properties and heat and mass transfer applications

by Swain, S | Dash, S K | Mangaraj, S | Nawab Ali.

Material type: book Book Publisher: Ludhiana Kalyani Publishers 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.02 SWA/AG] (3).

30. Handbook of postharvest technology: cereals, fruits, vegetables, tea, and spices

by Amalendu Chakraverty | Arun S Mujumdar | Vijaya Raghavan, G S | Hosahalli S Ramaswamy.

Material type: book Book Publisher: New Delhi Star Educational Books Distributor Pvt. Ltd. 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 AMA/HA] (1).

31. Storage of cereal grains and their products

by Anderson, J A | Alcock, A W eds.

Material type: book Book Publisher: New Delhi Bio green Books 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.1 AND/ST] (2).

32. Food Processing and Preservation

by Khetarpaul, Neelam.

Publisher: Delhi, Daya Publishing House ; 2005Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.028 KHE] (1).

33. Postharvest Management and Value Addition

by Ashwani, K Goel | Rajinder Kumar, Satwinder S Mann.

Publisher: Delhi, Daya Publishing House ; 2007Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.095 MAN] (2).

34. Freeze drying processes for the food industry

by Gutcho, Marcia H.

Publisher: U S A, Noyes data corporation ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.028 45 GUT] (1).

35. Freeze drying processes for the food industry

by Gutcho, Marcia H.

Publisher: U S A, Noyes data corporation ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.02845 GUT] (1).

36. Art of drying plants and flowers

by Squires, Mabel.

Publisher: Newyork, Bonanza books ; 1958Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 745.925 SQU] (1).

37. Vegetables : growing and cooking the natural way

by Shewell-Cooper, W E.

Publisher: London, George Allen & Unwin Ltd ; 1975Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 635 SHE] (1).

38. Fundamentals of Freeze-Drying

by Meller, J D.

Publisher: London, Academic Press ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.028 45 MEL] (1).

39. Drying cereal grains

by Bakker, Arkema Fred W | Brooker, Donald B | Hall, Carl W.

Publisher: U S A, AVI Publishing Co ; 1974Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.104 6 BRO] (1).

40. Drying and storage of grains and oilseeds

by Bakker-Arkema, Fred W | Brooker, Donald B | Hall, Carl W.

Publisher: Newyork, Van nostrand reinhold ; 1992Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.56 BRO] (1).

41. Solar drying

by Maheshwari, R C | Matheu A N, Yusuf Ali.

Publisher: Udarpur, Himanshu publications ; 1989Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 621.471 MAT] (1).

42. Freeze- Drying for the food industries

by Dalgleish, J Mc N.

Publisher: London, Elsevier applied science ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.028 45 DAL] (1).

43. Drying cereal grains

by Bakker, Arkema Fred W | Brooker, Donald B | Hall, earl W.

Publisher: West port, AVI Publishing Co. Inc ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.56 BRO] (1).

44. Post harvest technology of cereals, pulses and oilseeds

by Chakraverty A.

Publisher: New Delhi, Oxford & IBH publishing co. pvt. ltd ; 1981Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.085 CHA] (1).

45. Rice: postharvest technology

by Araullo E V, Pauda | De D B, Graham | Michael.

Publisher: Canada, International development research centre ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633. 186 ARA] (1).

46. Post harvest technology : of cereals and pulses

by Chakraverty, A | De, D.S.

Publisher: New Delhi, Oxford & IBH publishing co. pvt. ltd ; 1981Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.104 6 CHA] (1).

47. Principles of fruit preservation: jam making, canning and drying

by Morris, T N.

Edition: 3 Publisher: London, Chapman & Hall ; 1951Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.4 MOR] (1).

48. Postharvest Management and Value Addition

by Ashwani, K Goel | Rajinder Kumar, Satwinder S Mann.

Publisher: Delhi, Daya Publishing House ; 2007Availability: No items available

49. Principles of Agricultural processing

by Pandey, PH.

Publisher: New Delhi, Kalyani Publishers ; 1994Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.36 PAN] (1).

50. Drying and storing comniable crops

by Melean K A | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; Farming Press ; 1980Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 630 MCL/DR] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/