Potash nutrition of tapioca (Manihot esculenta Crantz.)

dc.contributor.advisorSadanandan, N
dc.contributor.authorMuraleedharan Nair, V
dc.date.accessioned2020-06-12T08:48:19Z
dc.date.available2020-06-12T08:48:19Z
dc.date.issued1982
dc.description.abstractAn investigation was undertaken at the College of Agriculture, Vellayani and Rice Research Station, Kayamkulam for two years during 1977-79 to study the performance of tapioca (Var. Sree Sahya) under two different agroclimatic conditions. The treatments consisted of three levels of nitrogen (50, 125 and 200 kg N/ha) and three levels of potassium (50,125 and 200 kg K2O/ha) at three times of application. The experiment was laid out in a 3 partially confounded factorial design with two replications.en_US
dc.identifier.citationT-400en_US
dc.identifier.siciT-400en_US
dc.identifier.urihttp://hdl.handle.net/123456789/7853
dc.language.isoenen_US
dc.publisherDepartment of Agronomy, College of Agriculture, Vellayanien_US
dc.subjectNutrient removal by tapiocaen_US
dc.subjectDrymatter contenten_US
dc.subjectStarch contenten_US
dc.subjectDioscorea alataen_US
dc.subjectHCN contenten_US
dc.subjectTapioca
dc.titlePotash nutrition of tapioca (Manihot esculenta Crantz.)en_US
dc.typeThesisen_US

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