Kerala Agricultural University Central Library catalog › Results of search for 'su:{Food products }'

Your search returned 59 results.

	1.	Hand book of nutraceuticals and functional foods: soybean as an example by Mangaraj, S. Material type: Book Publisher: Delhi Satish Serial Publishing House 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664 MAN/HA] (1). Place hold Add to your cart (remove)
	2.	Consumer acceptance of genetically modified foods by Santaniello, V \| Evenson, Robert E. Material type: Book Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 381/.45664] (1). Add to your cart (remove)
	3.	Sociological perspectives of organic agriculture: from pioneer to policy by Holt, Georgina \| Reed, Matthew. Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 306.349] (1). Place hold Add to your cart (remove)
	4.	Agritourism by Sznajder, Micha� \| Scrimgeour, Frank \| Przezb�orska, Lucyna. Material type: Book Publisher: UK CAB International 2009Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.4] (1). Place hold Add to your cart (remove)
	5.	Applied mycology by Rai, Mahendra \| Bridge, P. D. Material type: Book Publisher: UK CAB International 2009Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579.5] (1). Place hold Add to your cart (remove)
	6.	Agri-food chain relationships by Fischer, Christian \| Hartmann, Monika. Material type: Book Publisher: UK CAB International 2010Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 338.1] (1). Place hold Add to your cart (remove)
	7.	Innovations in food packing by Han, Jung H. Edition: 2Material type: Book Publisher: London Academic Press 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664 HAN/IN] (1). Place hold Add to your cart (remove)
	8.	Pests of stored grains and their management by Bhargava, M C \| Kumawat, K C. Material type: Book Publisher: New Delhi New India Publishing Agency 2015Online access: Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur (1). Place hold Add to your cart (remove)
	9.	Handbook on coconut palm by Thampan, P K. Material type: Book Publisher: New Delhi Oxford & IBH 1975Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.58 THA/HA] (1). Place hold Add to your cart (remove)
	10.	No cover image available No cover image available Effect of soyabean supplimented food products on health of children: a case study of Bhopal district by Sumedha Deshpande. Material type: Book Publisher: Bhopal ICAR-Central institute of agricultural engineering 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 641.35655 SUM/EF] (1). Place hold Add to your cart (remove)
	11.	No cover image available No cover image available Advance in food research V. 13 by Mrak, E M \| Stewart, George F. Material type: Book Publisher: New York Academic Press 1964Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 641.3 MRA/AD] (1). Add to your cart (remove)
	12.	Advance in food research V. 6 by Mrak, E M \| Stewart, George F. Material type: Book Publisher: New York Academic Press INC., Publishers 1955Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 641.3 MRA/AD] (1). Add to your cart (remove)
	13.	No cover image available No cover image available Chemical formulary V.1: a condensed collection of valuable, timely,practical formulae for making thousands of products in all fields of industry by Bennett, H. Material type: Book Publisher: New York Chemical Publishing Company, Inc. 1933Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.83 BEN/CH] (1). Add to your cart (remove)
	14.	No cover image available No cover image available Chemical formulary V.4: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry by Bennett, H. Material type: Book Publisher: New York Chemical Publishing Co., Inc. 1939Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.83 BEN/CH] (1). Add to your cart (remove)
	15.	No cover image available No cover image available Chemical formulary V.10: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry by Bennett, H. Material type: Book Publisher: New York Chemical Publishing Co., Inc. 1957Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.83 BEN/CH] (1). Add to your cart (remove)
	16.	No cover image available No cover image available TEXTBOOK OF FOOD SCIENCE AND TECHNOLOGY by KHADER, VIJAYA. Publisher: NEW DELHI, ICAR ; 2001Availability: No items available Add to your cart (remove)
	17.	Agro-Food Marketing by Albisu, L.M \| Padbers, D.I \| Ritson, C. Material type: Book; Format: print ; Literary form: Not fiction Publisher: U.K CAB International 2002Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 338.19 PAD/AG] (1). Place hold Add to your cart (remove)
	18.	Production and protection of horticultural crops by Peter, K V. Material type: Book Publisher: New Delhi New India Publishing Agency 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 PET/PR] (3). Lists: Dr k v peter 131 , k v peter 2 . Place hold Add to your cart (remove)
	19.	No cover image available No cover image available Process optimisation and quality evaluation of Jackfruit based probiotic food products by Remya P.R \| Sharon C.L.(Guide). Material type: Book Publisher: Vellanikkara Department of Community Science, College of Horticulture 2020Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 REM/PR PhD] (1). Add to your cart (remove)
	20.	No cover image available No cover image available Quality evaluation of newly released KAU Rice (Oryza sativa L.)varieties and their suitability for traditional food products by Chandhni. A. A, Researcher ; Aneena E .R, Guide. Publisher: Vellanikkara College of Horticulture 2015Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 CHA/QU] (1). Place hold Add to your cart (remove)
	21.	No cover image available No cover image available Process optimisation and quality evaluation of jackfruit based probiotic food products by Remya P R \| Dr. Sharon C L (Guide). Publisher: Vellanikkara Dept of Community Science, College of Horticulture, KAU 2020Availability: Items available for loan: [Call number: 640 REM/PR] (1). Place hold Add to your cart (remove)
	22.	No cover image available No cover image available Handbook of food products: meat and meat products by Danilor, M M. Publisher: Jerusalam, Isarel program for scientific translation ltd ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.36 DAN] (1). Place hold Add to your cart (remove)
	23.	Preservation of fruit and vegetable food products by Holdworth, S D. Publisher: London, Mac Millan press ; 1983Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.3 HOL] (1). Place hold Add to your cart (remove)
	24.	Food packaging by Pintauro, Nicholas D. Publisher: U S A, Noyes data corporation ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.092 PIN] (1). Place hold Add to your cart (remove)
	25.	Freeze drying processes for the food industry by Gutcho, Marcia H. Publisher: U S A, Noyes data corporation ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.02845 GUT] (1). Place hold Add to your cart (remove)
	26.	Wheat production and Utilization by Inglett, George E. Publisher: U S A, AVI Publishing Co ; 1974Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.113 ING] (1). Place hold Add to your cart (remove)
	27.	No cover image available No cover image available Cassava by Thampan, P K. Publisher: Thrissur, Kerala Agricultural University ; 1979Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.682 THA] (1). Place hold Add to your cart (remove)
	28.	No cover image available No cover image available Cassova by Thampan, P K. Publisher: Thrissur, Kerala Agricultural University ; 1979Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.682 THA] (1). Place hold Add to your cart (remove)
	29.	No cover image available No cover image available Cassava by Thampan, P K. Publisher: Thrissur, Kerala Agricultural University ; 1979Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.682 THA] (1). Place hold Add to your cart (remove)
	30.	No cover image available No cover image available Cassava by Thampan, P K. Publisher: Thrissur, Kerala Agricultural University ; 1979Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.682 THA] (1). Place hold Add to your cart (remove)
	31.	No cover image available No cover image available Engineering for dairy and food products by Farrall, Arthur W. Publisher: Newdelhi, Wiley Eastern private Limited ; 1963Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.132 FAR] (1). Place hold Add to your cart (remove)
	32.	No cover image available No cover image available Cassava by Thampan, P K. Publisher: Kerala, Kerala Agricultural University ; 1979Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.682 THA.01] (1). Place hold Add to your cart (remove)
	33.	No cover image available No cover image available Engineering for dairy and food products by Farrall, Arthur W. Publisher: NewYork, John Wiley & Sons INC ; 1963Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.132 FAR] (1). Place hold Add to your cart (remove)
	34.	No cover image available No cover image available Agriculture, economics, and resource management by snodgrass, Milton M \| Wallace, L T. Publisher: Newdelhi, Prentice- Hall of India Pvt Ltd ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338. 106 8 SNO] (1). Place hold Add to your cart (remove)
	35.	Modern food analysis by Fisher, Harry JOhnstone \| Hart, Leslie F. Publisher: Newyork, Springer-Verlag ; 1971Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 664.07 HAR] (1). Place hold Add to your cart (remove)
	36.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	37.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	38.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	39.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	40.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	41.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	42.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	43.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	44.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	45.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	46.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	47.	No cover image available No cover image available Handbook on Coconut palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	48.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	49.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)
	50.	No cover image available No cover image available Handbook on Coconut Palm by Thampan, P.K. Publisher: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.58 THA] (1). Place hold Add to your cart (remove)

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