151.
Objective questions on vegetable world
by Srivastava, J P | Lal, S | Gaurav Mishra.
Material type: Publisher: New Delhi MB Publications Pvt Ltd 2008Availability: Items available for loan: KAU Central Library, Thrissur [Call number: CE 635 SRI/VE] (1).
152.
Post harvest handling of vegetables
by Dhall, P K.
Material type: Publisher: Delhi Narendra Publishing House 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 DHA/PO] (1).
153.
Advances in preservation and processing technologies of fruits and vegetables
by Somasundaram Rajarathnam | Ramesh Shyam Ramteke.
Material type: Publisher: New Delhi New India Publishing Agency 2011Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 RAJ/AD] (1).
154.
Competitive Examinations In Vegetable Science /
by RANA, M.K.
Material type: Publisher: Ludhiana Kalyani 2009Availability: No items available
155.
PROPAGATION OF HORTICULTURAL CROPS
by PETER, K V.
Publisher: NEW DELHI, NEW INDIA PUBLISHING AGENCY ; 2007Availability: No items available
156.
FRUIT AND VEGETABLE PROCESSING
by DAUTHY, MIRCEA ENACHESCU.
Publisher: LUCKNOW, INTERNATIONAL BOOK DISTRIBUTING COMPANY ; 1997Availability: No items available
157.
VEGETABLE CROPS:V-3
by BOSE, T K | KABIR, J.
Publisher: KOLKATA, NAYA UDYOG ; 2003Availability: No items available
158.
MODERN VEGETABLE VARIETIES AND PRODUCTION TECHNOLOGY
by SINGH, D K.
Publisher: LUCKNOW, IBDC ; 2007Availability: No items available
159.
POST HARVEST TECHNOLOGY OF HORTICULTURAL CROPS
by SUDHEER, K. P | INDIRA, V.
Publisher: NEW DELHI: NEW INDIA PUBLISHING AGENCY, 2007Availability: No items available
160.
Vegetable crops Vol-1 edited by T.K. Bose ... [et al.].
by Bose, T. K.
Edition: 3rd Rev ed.Material type: Publisher: Calcutta : Naya Prokash, 2002Availability: No items available
161.
Underutilized and underexploited horticultural crops Vol.3 KV Peter
by KV Peter.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; New India publishing agency ; 2008Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 635.014 PET/UN] (1).
162.
Underutilized and underexploited horticultural crops Vol.5 KV Peter
by KV Peter.
Edition: 1st Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; New India publishing agency ; 2010Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 635 PET/UN] (1).
163.
Advances in preservation and processing technologies of fruits and vegetables S Rajarathnam
by RS Ramteke | S Rajarathnam.
Edition: 1st Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; New India publishing agency ; 2011Availability: Items available for loan: College of Forestry, Vellanikkara [Call number: 664.807 RAJ/AD] (1).
164.
Tony Rodd The plant finder: The Right plants for every garden
by Geoff Bryant | Tony Rodd.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New York ; Firefly ; 2007Availability: Items available for reference: College of Forestry, Vellanikkara [Call number: 635.9 ROD/PL] (1).
165.
Management of horticulture
by Stuckey, H P.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Delhi Biotech Books 1997Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 635 STU/MA] (1).
166.
Impact of Economic Reforms on Agriculture
by Wayne D Wisler.
Edition: 1stMaterial type: Publisher: New Delhi Random Publications 2013Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 330 WIS/IM] (1).
167.
Advances in preservation and processing technologies of fruits and vegetables
by Somasundaram Rajarathnam | Ramesh Shyam Ramteke.
Material type: Publisher: New Delhi New India Publishing Agency 2011Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.807 SOM/AD] (1).
168.
Horticultural crops of high nutritive values
by Peter, K V.
Material type: Publisher: New Delhi Brillion Publishing 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 PET/HO] (1). Items available for reference: KAU Central Library, Thrissur [Call number: 635 PET/HO] (1).
169.
Phytochemistry of fruits and vegetables
by Peter, K V.
Material type: Publisher: New Delhi Brillion Publishing 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 572.2 PET/PH] (1). Items available for reference: KAU Central Library, Thrissur [Call number: 572.2 PET/PH] (3).
170.
Indian Crops V.1:Basic Information
Material type: Publisher: Bengaluru Kisan Kraft 2005Availability: Items available for loan: KAU Central Library, Thrissur [Call number: KKL/KK] (1).
171.
Basics of food biotechnology
by Brier, Canon.
Material type: Publisher: Jaipur Oxford book company 2020Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.6 CAN/BA] (2).
172.
Seed production technology for vegetable,tuber and spice crops
by Pranab Hazra.
Material type: Publisher: New Delhi Brillion Publishing Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.521 PRA/SE] (1).
173.
Technology of handling packaging processing and preservation of fruits and vegetables: theory and practicals
by Joshi, V K.
Material type: Publisher: New Delhi New India Publishing Agency 2019Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 630 JOS/TE] (1).
174.
Vegetable crops: package of practices
by Sable, P A | Saravaiya, S N | Ankur Sharma.
Material type: Publisher: Delhi Narendra Publishing House 2020Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635 SAB/VE] (1).
175.
Production technology of temperate vegetable crops
by Premalakshmi, V | Deepa Devi, N | Arumugam, T.
Material type: Publisher: India Narendra publishing house 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.04 PRE/PR] (1).
176.
Modern concepts of vegetable production
by Rana, M K.
Material type: Publisher: India Biotech books 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.04 RAN/MO] (1).
177.
Kalavara keedarogangalum pazham pachakkarikalude vilaveduppananthara sookshippum /കലവറ കീടരോഗങ്ങളും പഴം-പച്ചക്കറികളുടെ വിളവെടുപ്പനന്തര സൂക്ഷിപ്പും
by Vijayasree, V | Sreeja, S J | Santhakumari, P.
Material type: Publisher: Thiruvananthapuram Kerala Bhasha Institute 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 595.702 VIJ/KA] (1).
178.
Modern vegetable varieties and production technology
by Singh, Dinesh Kumar | Shashank Shekhar Singh.
Edition: 2.revMaterial type: Publisher: New Delhi New India Publishing Agency, 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 SIN/MO] (1).
179.
Fruits and nuts
by Kole, Chittaranjan | Kole,Chittaranjan ed.
Material type: Publisher: New York Springer 2007Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 581.35 KOL/GE] (1).
180.
Export performance and supply chain analysis of major vegetables of Kerala
by Mohandas K | Regeena, S(Guide).
Material type: Publisher: Vellayani Department of Agricultural Economics, College of Agriculture 2020Dissertation note: PhD Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 630.33 MOH/EX PhD] (1).
181.
Value chain analysis and market studies on fruits and vegetables in SAARC member countries
by SAARC-SAC.
Material type: Publisher: Dhaka SAARC Agriculture Centre 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: SAC/SAARC] (1).
182.
Intercropping vegetables in baby corn (Zea mays L.)
by Anna Emmanuel | Rajasree, G (Guide).
Material type: Publisher: Vellayani Department of Agronomy, College of Agriculture 2020Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 630 ANN/IN PG] (1).
183.
Quality evaluation of vegetables cultivated through aquaponics
by Bakam Himabindhu | Suma Divakar (Guide).
Material type: Publisher: Vellayani Department of Community Science 2020Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 BAK/QU PG] (1).
184.
Textbook of vegetable crops
by Prem Nath | Swamy, K R M.
Material type: Publisher: New Delhi Indian Council of Agricultural Research 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 PRE/TE] (3).
185.
Integrated disease management and plant health
by Gupta, V K | Sharma, R C eds.
Material type: Publisher: Jodhpur Scientific Publishers 2020Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 632.3 GUP/IN] (1).
186.
Bioprospecting of underutilized horticulture crops
by Peter, K V.
Material type: Publisher: New Delhi Brillion Publishing 2020Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 PET/BI] (1). Items available for reference: KAU Central Library, Thrissur [Call number: 635 PET/BI] (1).
187.
Genetics and breeding of vegetable crops
by Pradeep Kumar, T | Peter, K V.
Edition: 3Material type: Publisher: New Delhi ICAR 2020Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 PRA/GE] (3).
188.
Safety and quality management in food supply chain: a farm to fork approach
by Sudheer, K P | Bindu Lakshmanan eds.
Material type: Publisher: New Delhi New India Publishing Agency 2020Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 658.7 SUD/SA] (1).
189.
Growing fruits and vegetables
by Sharma, B B.
Material type: Publisher: New Delhi Miinistry of Information and Broadcasting 2005Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.095 4 SHA/GR] (1).
190.
Exploratory study on organic farming among smallholder farmers
by Visakha T | Jayasree Krishnankutty M (Guide).
Material type: Publisher: Vellanikkara Department of Agricultural Extension, College of Agriculture 2021Dissertation note: M Sc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630.71 VIS/EX PG] (1).
191.
Scientific seed production of horticultural crops
by Jayanthi, M | Sumathi, S | Venudevan, B.
Material type: Publisher: New delhi New India Publishing Agency 2019Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 JAY/SC] (3).
192.
Virus diseases of vegetable crops and their management
by Ahlawat, Y S | Srivastava, K P.
Material type: Publisher: New delhi Today and tomorrows Printers and Publishers 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 632.3 AHL/VI] (1).
193.
Diseases of vegetable crops: diagnosis and management
by Dinesh Sigh Ed | Chowdappa, P Ed | Prathibha Sharma Ed.
Material type: Publisher: New delhi Indian Phytopathological Society 2014Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 632.3 DIN/DI] (1).
194.
Vegetables: genetic wealth and crop improvement
by Bhardwaj, D R.
Material type: Publisher: New delhi Daya Publishing House 2020Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635 BHA/VE] (1).
195.
Vegetable science refresher: for ICARs exams, AIEEA PG, JRF, SRF, NET, ARS, IARI PhD, SAUs, UPSC and allied agricultural examinations
by Vijai Bahadur Singh.
Material type: Publisher: New delhi Astral Cracker 2020Availability: Items available for loan: KAU Central Library, Thrissur [Call number: CE 635 VIJ/VE] (3).
196.
Post harvest management of fruits and vegetables
by Asha Kumari | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Enkay ; 2013Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 ASH/PO] (4).
197.
Vegetable growing
by Dey S.C | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: - ; Agrobios ; 2000Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 635 DEY/VE] (1).
198.
Vegetable growing
by Dey S.C | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: - ; Agrobios ; 2000Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 635 DEY/VE] (1).
199.
Vegetable growing
by Dey S.C | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: - ; Agrobios ; 2000Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 635 DEY/VE] (1).
200.
Minor vegetables un-tapped potential
by Bhat KL | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Kalyani publishers ; 2007Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 635 BHA/MI] (1).
