201.
Experimental foods laboratory manual
by Mc Williams M | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Surjeet Publications ; 1984Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 MCW/EX] (1).
202.
Child nutrition V.1: problems and prospects
by Varma M | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Jaipur ; INA shree Publishers ; 1996Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 VAR/CH] (1).
203.
Nutrition : eating for good health
by Espy M | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Jaipur ; Surbhi Publications ; 1996Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 ESP/NU] (1).
204.
Medicinal results of your food
by Aman | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bangalore ; Indo American Hospitals Trust ; 1996Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 AMA/ME] (1).
205.
Foods : facts and principles
by shadaksharaswamy M | Shakuntala Manay N | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; New Age International Pvt Ltd Publishers ; 1987Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SHA/FO] (1).
206.
Text book on child development
by Devadas R P | Jaya N | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Macmillan India Ltd ; 1996Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 DEV/TE] (1).
207.
Drying and dehydration of foods
by Loesecke H W V | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bikaner ; Allied Scientific Publishers ; 1999Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 LOE/DR] (1).
208.
Indian food : a historical companion
by Acharya K T | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Oxford University Press ; 1998Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 ACH/IN] (1).
209.
Validation of analytical methods for food control
by FAO | [Compiler] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rom ; Foodand agriculture organisation of the united states ; 1998Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 FAO/VA] (1).
210.
Food technology : the world over V 2
by Peterson M S | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport ; Avil Publishing ; 1965Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 PET/FO] (1).
211.
Textboook of home science extension education
by Santhosh Ahlawat | Serene Shekhar | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Daya Publishing House ; 2013Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SER/TE] (1).
212.
Text book of nutrition and digestion
by Jain N K | Suresh Gopalani | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Cyber tech publications ; 2012Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 JAI/TE] (1).
213.
Basic nutrition management
by Jaishree Mehta.S | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Jaipur ; Aavishkar publishers ; 2014Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 JAI/BA] (1).
214.
Wheat: production and utilisation
by Inglett G E | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport ; Avil Publishing ; 1974Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 ING/WH] (1).
215.
Food process engineering
by Heldman D R | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport ; Avil Publishing ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 HEL/FO] (1).
216.
Fabricated foods
by Inglett G E | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport ; Avil Publishing ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 ING/FA] (1).
217.
Food dehydration V 2
by Van Arsdel W B | [Editor] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport ; Avil Publishing ; 1973Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 VAN/FO] (1).
218.
Food oils and their uses
by Weiss J | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: England ; Ellis Horwood Ltd Publishers ; 1983Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 WEI/FO] (1).
219.
Chemical analysis of foods
by Pearson D | [Author] .
Edition: 7th Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; Churchill Livingstone ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 PEA/CH] (1).
220.
Food chemistry
by Aurand LW | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport ; Avil Publishing ; 1973Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 AUR/FO] (1).
221.
Analysis of foods and beverages
by Charalambous G | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Orlando ; Acadamic Press Inc ; 1978Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 CHA/AN] (1).
222.
Dictionary of nutrition
by Bingham S | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; Barrie and Jenkins Ltd ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 BIN/DI] (1).
223.
Encyclopedia of food science
by Peterson M S | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport ; Avil Publishing ; 1978Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 PET/EN] (1).
224.
Fiber in human nutrition
by Spiller G A | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York ; Plenum Press ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SPI/FI] (1).
225.
Analysis of foods and beverages
by Charalambous G | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; Acadamic Press ; 1978Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 CHA/AN] (1).
226.
Food science
by Charley H | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York ; Ronald Press Company ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 CHA/FO] (1).
227.
Diet of man: needs and wants
by Yudkin J | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; Applied Science Publishers ; 1978Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 YUD/DI] (1).
228.
Science of nutrition
by Arlin M | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York ; Macmillan Publishing Company Inc ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 ARL/SC] (1).
229.
Food analysis
by Lees R | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; Leonard Hill Books ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 LEE/FU] (1).
230.
Progress in food and nutrition science
by Sinclair H M | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Oxford ; Pergamon Press ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SIN/PR] (1).
231.
Progress in food and nutrition science
by Sinclair H M | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Oxford ; Pergamon Press ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SIN/PR] (1).
232.
Progress in food and nutrition science
by Sinclair H M | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Oxford ; Pergamon Press ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SIN/PR] (1).
233.
Progress in food and nutrition science
by Sinclair H M | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Oxford ; Pergamon Press ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SIN/PR] (1).
234.
Frozen and quick-frozen food
by United Nations Economic Commission for Europe | [Compiler] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Oxford ; Pergamon Press ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 UNI/FR] (1).
235.
Therapeutic aspects of nutrition
by Jonxis J H P | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Holland ; H E Stenfert Kroese B V ; 1973Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 JON/TH] (1).
236.
Nutrition in action
by Martin E A | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Calcutta ; Oxford and IBH publishing ; 1963Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 MAR/NU] (1).
237.
Nutrition in action
by Martin E A | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Calcutta ; Oxford and IBH publishing ; 1963Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 MAR/NU] (1).
238.
Turkish cooking
by Orga I | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; Andre Deutsch ; 1958Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 ORG/TU] (1).
239.
Accelerated freeze-drying method of food preservation
by Ministry of agriculture Fisheries and food | [Compiler] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; Her Majesty`s Stationary Office ; 1961Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 MIN/AC] (1).
240.
Analysis of foods and beverages
by Charalambous G | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York ; Acadamic Press ; 1978Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 CHA/AN] (1).
241.
Eating oil
by Green M B | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: U S A ; Westview Press ; 1978Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 GRE/EA] (1).
242.
Nutrition in action
by Martin EA | [Author] .
Edition: 2nd Ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Calcutta ; Oxford and IBH publishing ; 1963Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 MAR/NU] (1).
243.
Food proteins
by Whitaker J R | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport ; Avil Publishing ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 WHI/FO] (1).
244.
Dehydration of fruits and vegetables
by Torrey M | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Jersey ; Noyes Data Corporation ; 1974Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 TOR/DE] (1).
245.
Sausage products technology
by Karmas E | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Jersey ; Noyes Data Corporation ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 KAR/SA] (1).
246.
Fish and shellfish processing
by Gillies M T | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Jersey ; Noyes Data Corporation ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 GIL/FI] (1).
247.
Fruit and vegetable juice processing
by Paul J K | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Jersey ; Noyes Data corporation ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 PAU/FR] (1).
248.
Sweeteners and enhances
by Pintauro N D | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Jersey ; Noyes Data Corporation ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 PIN/SW] (1).
249.
Soyabeans: chemistry and technology: V. 1
by Smith A K | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport ; Avil Publishing ; 1972Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SMI/SO] (1).
250.
Handbook of Food and Nutrition
by Swaminathan M | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Madras ; Ganesh and Company ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 SWA/HA] (1).