1.
Food microbiology
by Neelam ,Khetarpaul.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Daya 2005Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.001579 NEE/FO] (1).
2.
Modern Food Microbiology: 7th Edition
by Jay,James | Golden,David A | Loessner,Martin J.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: India Springer Pvt Ltd 2003Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.62 JAY/MO] (1).
3.
Textbook of microbiology
by Kango,Naveen.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Newdelhi I K International Publishing House 2010Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579 KAN/TE] (1).
4.
Basic food microbiology
by Banwart,George J.
Edition: 2Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi CBS Publishers and Distributors 2004Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.001 579 BAN/BA] (1).
5.
Alcamo's fundamentals of microbiology
by Pommerville,Jeffrey.
Edition: 10th ed.Material type: Book Publisher: New Delhi John and Bartlett 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579 POM/AL] (1).
6.
Bioassays of entomopathogenic microbes and nematodes
by Navon, Amos | Ascher, K. R. S.
Material type: Book Publisher: UK CAB International 2000Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 632.96] (1).
7.
Trypanosomiases
by Maudlin, Ian | Holmes, P. H | Miles, Michael A.
Material type: Book Publisher: UK CAB International 2004Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 616.9] (1).
8.
Microbiological methods for assessing soil quality
by Hopkins, David W., Dr | Bloem, Jaap | Benedetti, Anna, Dr.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579.175 7] (1).
9.
Microbial ecology of aerial plant surfaces
by Bailey, Mark J | Lilley, A. K | Timms-Wilson, T. M | Spencer-Phillips, P. T. N.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579.17] (1).
10.
Molecular approaches to soil, rhizosphere and plant microorganism analysis
by Rao, J. R | Cooper, J. E.
Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579.17] (1).
11.
Applied mycology
by Rai, Mahendra | Bridge, P. D.
Material type: Book Publisher: UK CAB International 2009Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579.5] (1).
12.
Microbiology: a systems approach
by Cowan, Marjorie Kelly.
Edition: 3Material type: Book Publisher: New York Mc Graw Hill 2009Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 579 COW/M] (1).
13.
Microbiology
by Pelczar, Michael J | Chan, E C S | Noel R Krieg.
Edition: 5Material type: Book Publisher: Chennai McGraw hill education India pvt. ltd. 1986Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579 PEL/MI] (2).
14.
Food microbiology
by Frazier, William C | Westhoff, Dennis C | Vanitha N M.
Edition: 5Material type: Book Publisher: New Delhi McGraw Hill Education (India) Private Limited 2016; Chennai McGraw Hill Education (India) Private Limited 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.001 579 FRA/FO] (2).
15.
Agriculture microbiology
by Mangesh Y Dudhe.
Material type: Book Publisher: New Delhi New Vishal Publications 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630.279 MAN/AG] (1).
16.
Handbook of dairy microbiology
by Osei, Getachew.
Edition: 1Material type: Book Publisher: New Delhi Agri Horti Press 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 637.1 OSE/HA] (1).
17.
Microbiology: a textbook of microorganisms general and applied
by Marshall, Charles E.
Material type: Book Publisher: New Delhi Agri-Biovet Press 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579 CHA/MI] (2).
18.
Microbiology: a laboratory manual
by Cappuccino, James G | Sherman, Natalie.
Edition: 10Material type: Book Publisher: UK Dorling Kindersly(India) Pvt Ltd 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579 CAP/MI] (1).
19.
Food microbiology: an introduction
by Adam M | Dick M.
Edition: 2Material type: Book Publisher: New Delhi Medtech 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.001 579 ADA/FO] (1).
20.
Agricutural microbiology
by Rangaswami, G | Bagyaraj, D J.
Edition: 2Material type: Book Publisher: Delhi PHI Learning Pvt. Ltd. 1993Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579 RAN/AG] (4).
21.
Basic food microbiology
by Banwart, George J.
Edition: 2Material type: Book Publisher: New Delhi CBS Publishers & Distributors Pvt. Ltd. 1989Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.001579 BAN/BA] (2).
22.
MICROBIOLOGY
by CHAN, E C S | PELCZAR, MICHAEL.
Publisher: NEW DELHI, TATA McGRAW-HILL ; 1997Availability: No items available
23.
MICROBIOLOGY
by SHARMA, P D.
Publisher: MEERUT, RASTOGI ; 2006Availability: No items available
24.
Prescott's microbiology
by Willey, Joanne M | Sherwood, Linda M | Woolverton, Christopher J.
Edition: 10Material type: Book Publisher: New York Mcgraw-Hill Education 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579 WIL/PR] (2).
25.
Laboratory methods in food microbiology
by Harrigan, W F.
Edition: 3Material type: Book Publisher: USA Elsevier 2015Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.001 579 HAR/LA] (2).
26.
Advances in agricultural microbiology
by Subba Rao, N S.
Edition: 2Material type: Book Publisher: New Delhi Medtech 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.62 SUB/AD] (2).
27.
Techniques in Agricultural Microbiology
by Thamizh Vendan | Pandiyarajan, P P, Ed | Thangaraju, M, Ed.
Material type: Book Publisher: Jodhpur Agrobios 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 579 THA/TE] (1).
28.
Microbiology of fish and fishery products
by Parthiban, F | Felix, S.
Material type: Book Publisher: New Delhi Daya Publishing House 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.001 579 PAR/MI] (1).
29.
Agricultural microbiology
by Balachandra D | Thamizh Vendan R.
Material type: Book Publisher: New Delhi My Research Publications Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 576 BAL/AG] (1).
30.
Food Microbiology
by Khetar Poul, Neelam.
Publisher: Delhi, Daya Publishing House ; 2005Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576.163 KHE] (1).
31.
Food Microbiology
by Khetar Poul, Neelam.
Publisher: Delhi, Daya Publishing House ; 2005Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576.163 KHE] (1).
32.
Methods in microbiology V.3A
by Norris, J.R | Ribbons, D.W.
Publisher: London, Academic press ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576.028 MET.03.01] (1).
33.
General Microbiology
by Mc Bee, Richard H | Walter, William C.
Edition: 2 Publisher: Toronto, D Van nostrand Company Inc ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576 WAL] (1).
34.
Microbiology
by Chan, ECS | Krieg, Noel R | Pelczar, Merna Foss | Pelczar, Michael J | Reid, Roger D.
Publisher: Newyork, Mc Graw- Hill Book Company Inc ; 2011Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576 PEL] (2).
35.
Microbes in action: A laboratory manual of Microbiology
by Lee, John J | Seeley, Harry W | VanDenamrk, Paul J.
Edition: 4 Publisher: Newyork, W H Freeman and Comapny ; 1991Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576.028 SEE] (1).
36.
Basic food microbiology
by Banwart, George J.
Publisher: New Delhi, CBS Publishers & Distributors ; 1974Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576.163 BAN] (1).
37.
General microbiology
by Mc Bee, Richard H | Walter, William G.
Publisher: Newyork, D Van nostrand Company Inc ; 1955Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576 WAL] (1).
38.
Fundamentals of agricultural microbiology
by Mahanta, K C.
Publisher: Calcutta, Oxford & IBH publishing company ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630.2576 MAH] (1).
39.
Agricultural microbiology
by Rangaswami, G.
Publisher: Bombay, Asia Publishing House ; 1966Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630.276 RAN] (1).
40.
Microbes and you
by Wedberg, Stanley E.
Publisher: New Delhi, Oxford & IBH publishing co. pvt. ltd ; 1954Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576 WED] (1).
41.
Advanced general microbiology: laboratory methods
by Eagon, Robert G.
Publisher: Minneapolis, Burgess publishing co. ; 1968Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576 EAG] (1).
42.
Modern microbiology
by Umbreit, Wayne W.
Publisher: San Francisco, W H Freeman and Comapny ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576 UMB] (1).
43.
Modern microbiology
by Umbreit, Wayne W.
Publisher: San Francisco, W H Freeman and Comapny ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576 UMB] (1).
44.
Microbiological methods
by Collins, C H.
Publisher: London, Butterworths ; 1964Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576 COL] (1).
45.
Microbiology
by Chan, ECS | Krieg, Noel R | Pelczar, Merna foss | Pelezar, Michael J | Reid, Roger D.
Publisher: Newyork, Tata Mc GRaw- Hill Book Company Inc ; 2011Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576, 579 PEL] (1).
46.
Plant microbiology
by Campbell R.
Publisher: London, English Language Book Society/ edward arnold ; 1985Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576 CAM] (1).
47.
Microbiology
by Marshall, Charles E.
Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576 MAR] (1).
48.
Microbiology
by Johansson, Karl R | Kruegar, Walter W.
Edition: 2 Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576 KRU] (1).
49.
Methods in microbiology V.6B
by Norris, J.R | Ribbons, D.W.
Publisher: London, Academic Press ; 1972Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 576.028 MET.06.2] (1).
50.
Biotechnology V.4 : microbial products 2
by Pape, H | Rehm, H.J.
Publisher: Germany, VCH ; 1986Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 620.802 457 4 BIO.04] (1).