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4801.

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CLIMATE CHANGE RESILIENCE ANALYSIS OF RICE FARMING IN FLOOD PRONE ECOSYSTEM OF KERALA by

Edition: MSc.

Material type: Text

Text

Publication details: College of Agriculture, Vellayani. Department of Agricultural Economics, 2025

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: X P25 SO 43.

4802.

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EFFECT OF FLOODING ON VEGETABLE PRODUCTION IN ALAPPUZHA DISTRICT OF KERALA by

Edition: M.Sc.

Material type: Text

Text

Publication details: College of Agriculture,Vellayani Department of Agricultural Economics, 2025

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: X P25 YE 44.

4803.

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Piriformospora indica AND NEW GENERATION FUNGICIDES FOR THE MANAGEMENT OF ANTHRACNOSE INCITED BY Colletotrichum gloeosporioides (Penz.) Sacc. IN VEGETABLE COWPEA by

Edition: Ph.D.

Material type: Text

Text

Publication details: College of Agriculture, Vellayani. Department of Plant Pathology, 2025

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J:4 P25 AM 465.

4804.

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MSc Credit Seminar Report 2022 by

Material type: Text

Text

Publication details: College of Agriculture, Vellayani DEPARTMENT OF POSTHARVEST MANAGEMENT DEPARTMENT OF FRUIT SCIENCE DEPARTMENT OF VEGETABLE SCIENCE DEPARTMENT OF FLORICULTURE AND LAND SCAPING 2022

Availability: Items available for reference: College of Agriculture, Vellayani: Not For Loan (1)Call number: MSC/CR 2022.

4805.

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PhD Credit Seminar Report 2022 by

Material type: Text

Text

Publication details: College of Agriculture Vellayani DEPARTMENT OF FLORICULTURE AND LANDSCAPING DEPARTMENT OF POSTHARVEST MANAGEMENT DEPARTMENT OF FRUIT SCIENCE DEPARTMENT OF PLANTATION CROPS AND SPICES DEPARTMENT OF VEGETABLE SCIENCE 2022

Availability: Items available for reference: College of Agriculture, Vellayani: Not For Loan (1)Call number: PHD/CR 2022.

4806.

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PRESERVATION OF RIPE MANGO CHUNKS BY HURDLE TECHNOLOGY by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2009

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P09 RE 105.

4807.

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NUTRITIONAL STATUS AND JOB PERFORMANCE OF ANGANWADI WORKERS by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2005

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P05 SH 95.

4808.

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NUTRITIONAL STATUS AND STRESS DETERMINANTS OF WOMEN WORKERS IN RUBBER PLANTATIONS by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2005

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P05 DH 94.

4809.

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DEVELOPMENT AND QUALITY EVALUATION OF READY TO COOK (RTC) DEHYDRATED BANANA BLOSSOM by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2013

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P13 MI 120.

4810.

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QUALITY ANALYSIS OF ORGANIC RICE by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2013

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P13 RO 119.

4811.

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DEVELOPMENT AND QUALITY EVALUATION OF ENRICHED MORINGA (Moringa oleifera Lam) BASED SOUP MIXES (ESM) by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2012

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P12 SA 118.

4812.

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NUTRITIONAL STATUS AND NUTRIRION COGNITION OF ADOLEACENT GIRLS IN THE COASTAL AREA OF THIRUVANANTHAPURAM by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2012

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P12 SU 117.

4813.

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PROMOTING CONSUMPTION OF GREEN LEAFY VEGETABLES AMONG RURAL WOMEN THROUGH PARTICIPATORY APPROACH by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2012

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P12 KR 116.

4814.

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DETERMINANTS OF HOUSEHOLD FOOD SECURITY OF SELECTED TRADITIONAL VEGETABLE GROWERS OF THIRUVANANTHAPURAM by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2012

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P12 AT 115.

4815.

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IMPACT OF NUTRITION COMMUNICATION INTERVENTION ON THE QUALITY OF MID DAY MEAL PROGRAM by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2011

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P12 SH 114.

4816.

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FOOD AND NUTRITION SECURITY OF PADDY CULTIVATORS OF KALLIYOOR PANCHAYAT by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2011

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P11 NA 113.

4817.

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EVALUATION OF NUTRITIONAL QUALITY AND HEALTH BENEFITS OF OYSTER MUSHROOM by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2011

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P11 JA 112.

4818.

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QUALITY EVALUATION OF ORGANIC VEGETABLES by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2011

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P11 AG 111.

4819.

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Promoting fruit and vegetables consumption among school children through nutrition intervention programme by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2011

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P11 SE 110.

4820.

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Development of banana dehydrated fruit drink mix (FDM) by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2011

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P11 SU 109.

4821.

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Quality analysis of pre-release rice culture of KAU by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2010

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P10 SU 108.

4822.

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Feasibility of utiliizing Indian almond (Terminalia Catappa L) for value addition by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2010

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P10 MA 107.

4823.

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DIET. LIFESTYLE PATTERN AND HEALTH PROFILE OF PROFESSIONALS IN SOFTWARE INDUSTRY by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2008

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P08 RE 106.

4824.

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QUALITY ANALYSIS AND CULINARY UTILIZATION OF CASHEW APPLE (Anacardium accidentale L.) by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2016

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P16 NE 135.

4825.

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VALUE ADDED BAKED PRODUCTS FROM RAW JACKFRUIT by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2016

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P16 AM 134.

4826.

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ASSESSMENT OF NUTRITIONAL STATUS AND LIFE STYLE DISEASES AMONG DIFFERENT INCOME GROUPS by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2016

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P16 PR 133.

4827.

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PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT POTENTIAL OF BANANA (Musa spp) by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2016

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P16 SI 132.

4828.

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DEVELOPMENT OF VALUE ADDED PRODUCTS FROM BANANA PEEL by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2015

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P15 ME 131.

4829.

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DEVELOPMENT AND QUALITY EVALUATION OF FIBRE ENRICHED COOKIES by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2015

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P15 SU 130.

4830.

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DEVELOPMENT AND QUALITY EVALUATION OF PROBIOTIC HONEY BEVERAGE by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2015

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P15 AP 129.

4831.

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DEVELOPMENT OF AN EXTRUDED PRODUCT FROM RAW JACKFRUIT by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2015

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P15 VE 128.

4832.

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EMPOWERMENT OF MUSHROOM GROWERS THROUGH TECHNOLOGY TRANSFER OF VALUE ADDED PRODUCTS by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2015

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P15 SA 127.

4833.

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CAPACITY BUILDING OF RURAL WOMEN ON ENHANCEMENT OF FAMILY NUTRITION AND LIVELIHOOD SECURITY THROUGH CONSUMPTION AND VALUE ADDITION OF FINGER MILLET (Eleusine coracana (L.) Gaertn) by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2014

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P14 RA 126.

4834.

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DEVELOPMENT OF JACKFRUIT BASED READY - TO - COOK (RTC) INSTANT MIXES by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2014

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P14 LI 125.

4835.

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IMPACT OF DRUMSTICK (Moringa oleifera Lam.) SUPPLEMENT ON THE NUTRITIONAL STATUS OF SCHOOL CHILDREN by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2014

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P14 ST 124.

4836.

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IMPACT OF AN INTERVENTION PROGRAMME ON FOOD SAFETY AMONG WOMEN FOOD BUSINESS OPERATORS IN TRIVANDRUM AND KOLLAM by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2014

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P14 AN 123.

4837.

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EVALUATION OF NUTRITIONAL QUALITY AND HEALTH BENEFITS OF MILKY MUSHROOM (Calocybe indica P& C) by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2013

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P13 AN 122.

4838.

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QUALITY EVALUATION OF ORGANIC RIPE BANANA by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2013

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P13 SR 121.

4839.

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DEVELOPMENT OF FRUIT BLENDED YOG HURTS AND QUALITY EVALUATION by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2022

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P22 PR 148.

4840.

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IMPACT ASSESSMENT OF INTEGRATED CHILD DEVELOPMENT SERVICES (ICDS) PROGRAMME ON NUTRITIONAL STATUS OF CHILDREN AT TRIVANDRUM DISTRICT by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2020

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P20 AB 147.

4841.

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QUALITY EVALUATION OF VEGETABLES CULTIVATED THROUGH AQUAPONICS by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2020

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P20 BA 146.

4842.

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GARDENING BASED DIET THERAPY FOR SCHOOL GOING STUDENTS WITH ATTENTION DEFICIT HYPERACTIVITY DISORDER by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2020

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P20 MA 145.

4843.

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DEVELOPMENT AND QUALITY EVALUATION OF FRUIT SPREADS FROM AVOCADO (Persea americana Mill.) by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2019

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P19 ME 144.

4844.

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QUALITY EVALUATION OF AVOCADO (Persea americana) CULTIVARS AND SUITABILITY OF FRIUT POWDER FOR CULINARY PREPARATIONS by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2018

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P18 SU 141.

4845.

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ANTIOXIDANT AND ANTICARCINOGENIC POTENTIAL OF JACKFRUIT BASED READY - TO - COOK (RTC) CURRY MIXES by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2019

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P19 GA 142.

4846.

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PROFILING BIOACTIVE COMPOUNDS IN AVOCADO (Persea americana Mill.) CULTIVARS AND FREEZE DRIED FRUIT POWDERS AND INVESTIGATING ITS POTENTIAL IN CANCER CELL LINES by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2019

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P19 AR 143.

4847.

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VALUE ADDED PRODUCTS FROM JACKFRUIT RIND by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2018

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P18 TH 139.

4848.

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DEVELOPMENT AND QUALITY EVALUATION OF GERIATRIC HEALTH MIX by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2018

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P18 TH 140.

4849.

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QUALITY ANALYSIS AND DEVELOPMENT OF RTE AND RTC PRODUCTS FROM IVY GOURD (Coccinia indica L.) by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2017

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P17 GA137.

4850.

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EFFECT OF CLUSTER BEANS (Cyamopsis tetragonoloba (L.) Taub.) ON DIETARY MANAGEMENT OF LIFE STYLE DISORDERS by

Edition: MSc

Material type: Text

Text

Publication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARMENT OF COMMUNITY SCIENCE 2017

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: J3 P17 AI 138.

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